Spenard, Jon, King, Adam, Powis, Terry G. and Gaikwad, Nilesh. "3. A Toast to the Earth: The Social Role of Beverages in Pre-Hispanic Maya Cave Ritual at Pacbitun, Belize".
Her Cup for Sweet Cacao: Food in Ancient Maya Society, edited by Traci Ardren, New York, USA: University of Texas Press, 2020, pp. 47-86.
https://doi.org/10.7560/321645-004Spenard, J., King, A., Powis, T. & Gaikwad, N. (2020). 3. A Toast to the Earth: The Social Role of Beverages in Pre-Hispanic Maya Cave Ritual at Pacbitun, Belize. In T. Ardren (Ed.),
Her Cup for Sweet Cacao: Food in Ancient Maya Society (pp. 47-86). New York, USA: University of Texas Press.
https://doi.org/10.7560/321645-004Spenard, J., King, A., Powis, T. and Gaikwad, N. 2020. 3. A Toast to the Earth: The Social Role of Beverages in Pre-Hispanic Maya Cave Ritual at Pacbitun, Belize. In: Ardren, T. ed.
Her Cup for Sweet Cacao: Food in Ancient Maya Society. New York, USA: University of Texas Press, pp. 47-86.
https://doi.org/10.7560/321645-004Spenard, Jon, King, Adam, Powis, Terry G. and Gaikwad, Nilesh. "3. A Toast to the Earth: The Social Role of Beverages in Pre-Hispanic Maya Cave Ritual at Pacbitun, Belize" In
Her Cup for Sweet Cacao: Food in Ancient Maya Society edited by Traci Ardren, 47-86. New York, USA: University of Texas Press, 2020.
https://doi.org/10.7560/321645-004Spenard J, King A, Powis T, Gaikwad N. 3. A Toast to the Earth: The Social Role of Beverages in Pre-Hispanic Maya Cave Ritual at Pacbitun, Belize. In: Ardren T (ed.)
Her Cup for Sweet Cacao: Food in Ancient Maya Society. New York, USA: University of Texas Press; 2020. p.47-86.
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