JOURNAL OF THE BREWING SOCIETY OF JAPAN
Online ISSN : 2186-4012
Print ISSN : 0914-7314
ISSN-L : 0914-7314
The Process of Formation Traditonal Shochu Making Method (Part 2)
Yoshihiro SAMESHIMA
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1989 Volume 84 Issue 12 Pages 829-835

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© Brewing Society of Japan
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