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2017, vol. 45, br. 3, str. 167-182
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Uticaj potrošnje opasnih hemikalija na razvoj agroturizma u Srbiji
The impact of the consumption of hazardous chemicals on the development of agritourism in Serbia
aUniverzitet Privredna akademija u Novom Sadu, Pravni fakultet za privredu i pravosuđe, Srbija bUniverzitet EduCons, Fakultet za projektni i inovacioni menadžment, Beograd, Srbija cNovi Sad School of Business, Novi Sad dHigh Economic School of Profesional Studies, Leposavić
e-adresa: jela_sup@yahoo.com
Sažetak
Primarna pažnja u razmatranju činjenice da je procenat potrošnje opasnih hemikalija obrnuto srazmeran kvalitetu ekološkog potencijala, koji je pak jedan od osnovnih principa ruralnog razvoja i ima direktne implikacije u oblasti razvoja agroturizma, sprovedeno je istraživanje potrošnje opasnih hemikalija koje je obuhvatilo period od 2011. - 2015. godine u Rupublici Srbiji u poređenju sa EU 28. Istraživanje je bilo usmereno na potrošnju opasnih hemikalija prema oblastima Klasifikacije delatnosti, potrošnju opasnih hemikalija prema klasama toksičnosti (A-E) i analizu potrošnje opasnih hemikalija po regionima Republike Srbije. Dobijeni rezultati otkrivaju da je potrošnja svih klasa opasnih hemikalija per capita u Srbiji značajno niža nego u EU, kao i da je udeo najtoksičnijih klasa manji. Pored toga, trend potrošnje opasnih hemikalija u Srbiji opada, dok u EU stagnira. Posebno mala potrošnja je zabeležena u u Južnom i Istočnom regionu kao i u Šumadiji i Zapadnom regionu, što ukazuje na potencijal ovih regiona za razvoj agroturizma na osnovu ove činjenice.
Abstract
The primary attention in considering the fact that the percentage of hazardous chemicals consumption is inversely proportionate to the quality of ecological potential as one of the basic principles of rural development, which has direct implications for the development of agritourism, the research into the consumption of hazardous chemicals covering the period from 2011 to 2015 in the Republic of Serbia in comparison to EU 28 was conducted. The research was focused on the consumption of hazardous chemicals by divisions of Classification of activities, the consumption of hazardous chemicals by toxicity classes (A-E), and the analysis of the hazardous chemicals consumption by regions in the Republic of Serbia. The results obtained reveal the consumption of all hazardous chemicals classes per capita in Serbia is significantly lower than in the EU, and that the share of the most toxic classes is lower. Additionally, the trend of hazardous chemicals consumption is decreasing in Serbia, and stagnates in the EU. Particularly low consumption is registered in Southern and Eastern region as well as Sumadia and Western region, pointing out at the potential of these regions for development of agritourism based on this fact.
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