Journal of Applied Glycoscience
Online ISSN : 1880-7291
Print ISSN : 1344-7882
ISSN-L : 1344-7882
Regular Papers
Adsorption of Cationic Methylene Blue and Anionic Methyl Orange by Crude Drug Starches
Yoshihide YamadaKeito BokiAkiko MatsuyamaMasae TakahashiMasahiro Iwaki
Author information
JOURNAL FREE ACCESS

2005 Volume 52 Issue 2 Pages 101-106

Details
Abstract

In order to use effectively the starch from the extracted residue of crude drugs, adsorption characteristics of cationic methylene blue (MB) and anionic methyl orange (MO) were investigated. Starches (S) were prepared from the roots of Panax ginseng C.A. Meyer (PG) and Panax notoginseng (Burk.) F.H. Chen (PN), the rhizomes of Pinellia ternate (Thunb.) Breitenbach (PT) and Alisma orientale Juzepczuk (AO), and the seeds of Coix lacrymajobi Linné var. ma-yuen Stapf (CL). The adsorption isotherm was evaluated using Akaike's information criterion (AIC) value, and the adsorption of cationic MB and anionic MO by the starches was classified into the Langmuir type and Freundlich type, respectively. The starches adsorbed more MB than MO. The amounts adsorbed were affected not by the particle size or the content of cationic minerals, but by the phosphorus content. Cationic MB was adsorbed more strongly than anionic MO on the negatively charged surface of the starches because of the presence of phosphorus. S-CL was superior in adsorption capacity for both cationic MB and anionic MO to S-PG, S-PN, S-PT, S-AO, and S-ST (potato starch) at 5 and 25°C. S-CL had a porous and stripe structure on the granular surface, and contained a small amount of phosphorus.

Content from these authors
© 2005 by The Japanese Society of Applied Glycoscience
Previous article Next article
feedback
Top