NIPPON SUISAN GAKKAISHI
Online ISSN : 1349-998X
Print ISSN : 0021-5392
ISSN-L : 0021-5392
Effect of Alcohols on the Production of Lytic Enzyme by a Bacterium Isolated from Coastal Waters
Isao SUGAHARA, Koichiro HAYASHI, Toshio KIMURA, Shigekazu YAMANAKA, Hiroyuki NIWA, Nobuyoshi TANIOKA
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1984 Volume 50 Issue 6 Pages 1057-1060

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Abstract

The suppression of the production of lytic enzyme was investigated using alcohols as membrane-modifying agents.
At the concentrations which growth was not suppressed, the production of lytic enzyme by strain V 37 was inhibited by n-alcohols having a range of 8 to 14 carbon atoms, phenethyl alcohol and benzyl alcohol, respectively.
The formation of extracellular lytic enzyme by the cells from the lag phase to the early logarithmic phase of growth was most susceptible to membrane-modifying agents such as octanol and phenethyl alcohol.

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  • Nippon Suisan Gakkaishi is an official journal of the Japanese Society of Fisheries Science written in Japanese only.
    The society publishes an English journal, Fisheries Science, as well, which accepts submissions from non-members of the society over the world. Detailed information is available in http://jsfs.jp/en/journals/fisheries-science.
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