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John F. Donahue, Food and Drink in Antiquity. Readings from the Graeco-Roman World. A Sourcebook. (Bloomsbury Sources in Ancient History.) New York, Bloomsbury Academic 2015

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From the journal Historische Zeitschrift

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Keywords: Rezension
Online erschienen: 2017-2-6
Erschienen im Druck: 2017-2-5

© by Walter de Gruyter Berlin/Boston

Downloaded on 31.5.2024 from https://www.degruyter.com/document/doi/10.1515/hzhz-2017-1007/html
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