"Trace Elements in Food: 1–3 April 2009, Rome, Italy" Chemistry International -- Newsmagazine for IUPAC, vol. 30, no. 5, 2008, pp. 34-35. https://doi.org/10.1515/ci.2008.30.5.34b
(2008). Trace Elements in Food: 1–3 April 2009, Rome, Italy. Chemistry International -- Newsmagazine for IUPAC, 30(5), 34-35. https://doi.org/10.1515/ci.2008.30.5.34b
(2008) Trace Elements in Food: 1–3 April 2009, Rome, Italy. Chemistry International -- Newsmagazine for IUPAC, Vol. 30 (Issue 5), pp. 34-35. https://doi.org/10.1515/ci.2008.30.5.34b
"Trace Elements in Food: 1–3 April 2009, Rome, Italy" Chemistry International -- Newsmagazine for IUPAC 30, no. 5 (2008): 34-35. https://doi.org/10.1515/ci.2008.30.5.34b
Trace Elements in Food: 1–3 April 2009, Rome, Italy. Chemistry International -- Newsmagazine for IUPAC. 2008;30(5): 34-35. https://doi.org/10.1515/ci.2008.30.5.34b