Estimation of potential soil erosion in the Prosecco DOCG area (NE Italy), toward a soil footprint of bottled sparkling wine production in different land-management scenarios
Fig 6
Sample area of S. Stefano di Barbozza (Valdobbiadene Municipality).
Upper left: Aerial photo of the village and its surrounding (image modified from “Regione del Veneto—L.R. n. 28/76 Formazione della Carta Tecnica Regionale”). Upper right: DTM of the same area. Lower inset: map of potential soil erosion from RUSLE modelling. Polygons with hatching indicate vineyards.