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Altered peripheral amino acid profile indicate a systemic impact of active celiac disease and a possible role of amino acids in disease pathogenesis

Table 1

Clinical characteristics according to diagnostic status: Celiac disease and disease controls.

Age is presented as mean (SD, min-max). The p-values were calculated using ANOVA and Chi-square test.

Table 1

doi: https://doi.org/10.1371/journal.pone.0193764.t001