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Isolation and characterization of a Bacillus amyloliquefaciens strain with zearalenone removal ability and its probiotic potential

Table 3

The biochemical characteristics of Bacillus amyloliquefaciens LN and B. amyloliquefaciens ATCC 23350.

Table 3

doi: https://doi.org/10.1371/journal.pone.0182220.t003