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Est10: A Novel Alkaline Esterase Isolated from Bovine Rumen Belonging to the New Family XV of Lipolytic Enzymes

Fig 4

Characterization of Est10 esterase activity.

(A) Determination of chain length specificity using pNP esters of fatty acids: acetate (C2), butyrate (C4), and decanoate (C10. (B) Effect of the pH on esterase activity of Est10. (C) Thermal stability of Est10. Est10 was pre-incubated for 30 min at temperatures ranging from 30°C to 65°C before determining its residual activity. The control was not pre-incubated. (D) Effect of the temperature on the esterase activity of Est10. The reaction was carried at temperatures ranging from 30°C to 55°C. Except when noted, reactions were performed at 40°C using pNP butyrate as substrate. In all cases averages of triplicate assays are shown and error bars represent standard deviation.

Fig 4

doi: https://doi.org/10.1371/journal.pone.0126651.g004