Skip to main content
Advertisement
Browse Subject Areas
?

Click through the PLOS taxonomy to find articles in your field.

For more information about PLOS Subject Areas, click here.

< Back to Article

Risk Factors for Whole Carcass Condemnations in the Swiss Slaughter Cattle Population

Fig 4

Risk factors for whole carcass condemnations following normal slaughter ranked by importance (top: lowest importance; bottom: highest importance)

Fig 4

doi: https://doi.org/10.1371/journal.pone.0122717.g004