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Eiichi TAKENOUCHI
Laboratory of Microbial Biochemistry, Institute for Chemical Research, Kyoto University
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Donka K. NIKOLOVA
Laboratory of Microbial Biochemistry, Institute for Chemical Research, Kyoto University Department of Microbiology, Higher Institute of Food Industry
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Kikuo AWANO
Laboratory of Microbial Biochemistry, Institute for Chemical Research, Kyoto University
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Kenji SODA
Laboratory of Microbial Biochemistry, Institute for Chemical Research, Kyoto University
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Hidehiko TANAKA
Laboratory of Microbial Biochemistry, Institute for Chemical Research, Kyoto University Laboratory of Biochemistry, Kyoto College of Pharmacy