Abstracts of Annual Congress of The Japan Society of Home Economics
55th Annual Congress of The Japan Society of Home Economics
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Occlusal Forces of students in the Gifu Shotoku Gakuen College and Relationship to the Hardness of foods (Cookies)
*Yasuko NishiwakiMichiko TujiKazuko Hashimoto
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Pages 148

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[in Japanese]

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© 2003 The Japan Society of Home Economics
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