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Comparative antioxidative potential of aqueous and ethanolic dalz root extracts

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Original Article

Author Details : Sweta S. Patil, Firoj A. Tamboli*, Harinath N. More, Asavari R. Rasam, Shreyash D. Tarlekar, Kamal M. Alaskar, Shabana A. Memon, Rahul J. Jadhav, Prasanna R. Rasal, Prashant G. Tandale

Volume : 9, Issue : 3, Year : 2022

Article Page : 130-133

https://doi.org/10.18231/j.ijpca.2022.024

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Abstract

The medicinal plant Barleria gibsoni Dalz, family Apocynaceae, is a well-known traditional medicinal plant used in various system of medicines. It is spread all over India. The present study provides antioxidant capacity of aqueous and ethanolic root extracts of Barleria gibsoni Dalz, 2,2'-diphenyl-1-picrylhydrazyl (DPPH), nitrous oxide and hydrogen peroxide scavenger assays were used.

Keywords: Barleria gibsoni, Koranti, Acanthaceae, DPPH, Nitrous oxide, H 2 O 2

How to cite : Patil S S, Tamboli F A, More H N, Rasam A R, Tarlekar S D, Alaskar K M, Memon S A, Jadhav R J, Rasal P R, Tandale P G, Comparative antioxidative potential of aqueous and ethanolic dalz root extracts. Int J Pharm Chem Anal 2022;9(3):130-133

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