- citati u SCIndeksu: 0
- citati u CrossRef-u:[2]
- citati u Google Scholaru:[]
- posete u poslednjih 30 dana:8
- preuzimanja u poslednjih 30 dana:6
|
|
2015, vol. 20, br. 39, str. 3-16
|
Primena NAA i BA u proređivanju plodova nekih komercijalnih sorti jabuke
Application of NAA and BA in chemical thinning of some commercial apple cultivars
Biotechnical Faculty, University of Montenegro, Podgorica, Montenegro
Ključne reči: alfa-naftil sirćetna kiselina; benziladenin; hemijsko proređivanje plodova
Keywords: alfa-naphthaleneacetic acid; benzyladenine; chemical fruit thinning
Sažetak
U radu je prikazan efekat proređivanja plodova nekih komercijalnih sorti jabuke pomoću NAA and BA biljnih regulatora. Primenjene su sledeće koncentracije: NAA u tri koncentracije - 13,2 ppm, 17,82 ppm and 26,73 ppm; kombinacija BA i NAA (BA - 60 ppm, 100 ppm, 120 ppm or 140 ppm + NAA 4.29 ppm). Svi primenjeni tretmani sa NAA i BA + NAA su adekvatno proredili plodove kod sorti 'McIntosh' i 'Jonathan', dok je primena NAA 17,82 ppm i 26,73 ppm i kombinacija BA 140 ppm+ NAA 4.29 ppm bila efikasna kod 'Prima'. Što se tiče prosečne mase plodova i broja plodova iz kategorije krupnih (> 75 mm ili > 65 mm), kao i broja plodova po površini poprečnog preseka debla varijanta BA 140 ppm + NAA 4,29 ppm je bila najefektivnija kod sorte 'McIntosh' i 'Prima', a BA 100 ppm + nAa 4,29 ppm kod sorte 'Jonathan'.
Abstract
This paper presents the fruit thinning response of some commercial apple cultivars to NAA and BA plant regulators. The experiment was designed to evaluate NAA applied separately at three concentrations - 13.2 ppm, 17.82 ppm and 26.73 ppm, and BA + NAA combinations (BA - 60 ppm, 100 ppm, 120 ppm or 140 ppm + NAA 4.29 ppm) for thinning the assessed apple cultivars. All treatments with NAA and BA + NAA adequately thinned 'McIntosh' and 'Jonathan', whereas the application of NAA 17.82 ppm and 26.73 ppm and the combined treatment BA 140 ppm+ NAA 4.29 ppm were effective fruit thinners for 'Prima'. In terms of the average fruit weight, number of fruits categorized as large (> 75 mm or > 65 mm), and number of fruit per trunk cross-sectional area, the treatment BA 140 ppm + NAA 4.29 ppm was most effective on 'McIntosh' and 'Prima', whereas BA 100 ppm + NAA 4.29 ppm had the best effect on 'Jonathan'.
|
|
|
Reference
|
|
Black, B.L., Bukovac, M.J., Hull, J. (1995) Effect of spray volume and time of NAA application on fruit size and cropping of Redchief 'Delicious’ apple. Scientia Horticulturae, 64(4): 253-264
|
1
|
Bound, S.A. (2001) Managing crop load. u: Dris R., Niskanen R., Jain S.M. [ur.] Crop Management and Postharvest Handling of Horticultural Products, Plymouth, UK: Science Publisher Inc, pp. 89-109
|
1
|
Bukovac, M.J., Black, B.L., Hull, J., Stopar, M. (1994) Interaction between NAA and BA on cropping and fruit size in 'Delicious' and 'Empire' apples. HortScience, 29 (472):
|
|
Ferree, D.C. (1996) Performance of Benzyladenine as a Chemical Thinner on Eight Apple Cultivars. Journal of Tree Fruit Production, 1(2): 33-50
|
|
Greene, D.W., Autio, W.R., Miller, P. (1990) Thinning activity of benzyladenine on several apple cultivars. J. Amer. Soc. Hort. Sci., 115 (3): 394-400
|
|
Greene, D.W. (1993) A review of the use of benzyladenine (BA) as a chemical thinner for apples. Acta Horticulturae, 329: 231-236
|
3
|
Greene, D.W. (2002) Chemicals, timing, and environmental factors involved in thinner efficacy on apple. HortScienec, 37: 477-481
|
|
Keserović, Z., Vračević, B., Gvozdenović, D., Magazin, N. (2008) Chemical fruit thinning of cv golden delicious. Voćarstvo, vol. 42, br. 161-162, str. 5-9
|
|
Kolke, H., Tamai, H., Ono, T., Shigehara, I. (2003) Influence of time of thinning on yield, fruit quality and return flowering of 'Fuji' apple. Jour. Amer. Pomol. Soc., 57: 169-173
|
1
|
Link, H. (2000) Significance of flower and fruit thinning on fruit quality. Plant Growth Regulation, 31(1/2): 17-26
|
|
Marini, R.P. (1996) Chemically thinning spur 'Delicious' apples with carbaryl, NAA, and ethephon at various stages of fruit development. HortTechnology, 6(3); 241-246
|
|
Marini, R.P. (2002) Thining 'Golden Delicious' and spur 'Delicious' with combinations of carbamates and NAA. HortScience, 37 (3): 534-538
|
|
Mcartney, S.J. (2005) Next steps in crop load management research: escaping vagaries of weather, hormones and carbon balance. Comopact Fruit Tree., 38: 14-16
|
|
Milić, B., Keserović, Z., Magazin, N. (2011) Production effects of chemical fruit thinning in young apple orchards. Agricultural Economics, 58(1); 133-146
|
|
Petracek, P.D., Silverman, F.P. (2003) A history of commercial plant growth regulators in apple production. Hort Science, 38: 937-942
|
1
|
Ramirez, H., Torres, J., Benavides, A., Hernandez, J., Robledo, V. (2004) Fruit bud initiation in apple cv Red Delicious linked to gibberellines and Cytokinins. Rev. Soc. Quim. Mex, 48: 7-10
|
|
Reyes, B.D.I.A., Chacón, R., Martínez, Á.R., Campos, V.M., Prieto, G. (2008) Apple fruit chemical thinning in México. Rev. Fitotec. Mex., 31(3); 243-250
|
|
Stopar, M. (2002) Thinning of 'Gala' and 'Golden Delicious' apples with BA, NAA and their combinations. Jour. of Central European Agriculture, 3: 1-6
|
1
|
Stopar, M., Lokar, V. (2003) The effect of ethephon, NAA, BA and their combinations on thinning intensity of 'Summered' apples. Journal of Central European Agriculture, 4: 399-403
|
|
Stopar, M., Tojnko, S. (2005) Small fruit appearance on 'Fuji/M.9' apples thinned by the most known thinning agents. Gronn Kunnskap, 9: 1-4
|
2
|
Vračević, B., Keserović, Z., Magazin, N., Gvozdenović, D. (2008) Uticaj hemijskog proređivanja na povećanje mase i prečnika plodova zlatnog delišesa. Savremena poljoprivreda, vol. 57, br. 3-4, str. 51-56
|
|
Watson, D.P. (1952) Effect of Elgetol on pistils of apple flowers. Proc. Amer. Soc. Hort. Sci., 60: 151-154
|
1
|
Wertheim, S.J. (1997) Chemical thinning of deciduous fruit trees. Acta Horticulturae, 463: 445-462
|
2
|
Wertheim, S.J. (2000) Developments in the chemical thinning of apple and pear. Plant Growth Regulation, 31(1/2): 85-100
|
|
Wismer, P.T., Proctor, J.T.A. (1995) Benzyladenine affects cell division and cell size during apple fruit thinning. Jour. Amer. Soc. Hort. Sci., 120: 802-807
|
|
Yuan, R., Greene, D.W. (2000) Benzyladenine as a chemical thinner for 'McIntosh' apples. I. Fruit thinning effects and associated relationships with photosynthesis, assimilate translocation, and nonstructural carbohydrates. J. Amer. Soc. Hort. Sci., 125: 169-176
|
|
|
|