A. Musa
Department of Biochemistry, Ibrahim Badamasi Babangida University, Lapai, Niger State, Nigeria
E.O. Ogbadoyi
Department of Biochemistry, Federal University of Technology, Minna, Nigeria
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How to cite this article
A. Musa and E.O. Ogbadoyi, 2012. Effect of Processing Methods on Some Micronutrients, Antinutrients and Toxic Substances in Hibiscus Sabdariffa. Asian Journal of Biochemistry, 7: 63-79.
DOI: 10.3923/ajb.2012.63.79
URL: https://scialert.net/abstract/?doi=ajb.2012.63.79
DOI: 10.3923/ajb.2012.63.79
URL: https://scialert.net/abstract/?doi=ajb.2012.63.79