Abstract
We investigated the chemopreventive and anti-inflammatory activity of Korean black ginseng (BG) in colon26-M3.1 carcinoma cells and macrophages (in vitro) compared with white ginseng (WG). Both WG and BG had no significant inhibitory effect on normal splenocytes, but on colon26-M3.1 carcinoma cells, BG showed significantly greater inhibitory effect than that of WG. Treating with either WG or BG extracts, the release of TNF-α was significantly decreased in response to lipopolysaccharide as compared with untreated control.
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Kim, AJ., Kang, SJ., Lee, KH. et al. The chemopreventive potential and anti-inflammatory activities of Korean black ginseng in colon26-M3.1 carcinoma cells and macrophages. J. Korean Soc. Appl. Biol. Chem. 53, 101–105 (2010). https://doi.org/10.3839/jksabc.2010.017
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DOI: https://doi.org/10.3839/jksabc.2010.017