Main Article Content
Abstract
Community service activities have been carried out in the Permu Village, Kepahiang Subdistrict, Kepahiang District. The target group is the group of mothers who take shelter Permu village in the "Tik Kerto". The purpose of this activity is to increase the number and improve the quality of coffee of Permu Village. The activities carried out by the method of illumination and field practice, transfer of technology, and promotion of products. Results show that a group of mothers who take the activities of in the village Permu Tik Kerto group are very enthusiastic and improving the quantity and quality of coffee products of Permu Village. Technology transfer processing using the ground coffee roaster machine is responded well and the quality of the resulting coffee powder are in accordance with SNI 01-3542-2004, the national standard of coffee. The conclusion of this activity is the formation of industry groups Tik Kerto coffee, coffee quality after transfer of technology is better than before, Permu Village coffee product of group of mothers Tik Kerto is improved. Suggestions for next years, implementation of the PPM complement of the activities carry out infrastructure and facilities for the production of ground coffee of Permu Village.
Keywords: Coffee, Quantity and Quality Improvement, Permu Village
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References
- Alnopri, 2005, Manajemen Usaha Perkebunan, Lembaga Penelitian Universitas Bengkulu, LEMLIT UNIB Press, Bengkulu.
- Alnopri, Bandi Hermawan, Sumardi, Prasetyo, dan Yessi Rosalina, 2013, Peningkatan Pendapatan Kelompok Tani Bersaudara Berbasis Intermediate Product di Kabupaten Kaur, Fakultas Pertanian UNIB, Bengkulu.
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- Badan Standar Nasional, 2004, SNI 01-3542-2004, www.bsn.go.id.
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References
Alnopri, 2005, Manajemen Usaha Perkebunan, Lembaga Penelitian Universitas Bengkulu, LEMLIT UNIB Press, Bengkulu.
Alnopri, Bandi Hermawan, Sumardi, Prasetyo, dan Yessi Rosalina, 2013, Peningkatan Pendapatan Kelompok Tani Bersaudara Berbasis Intermediate Product di Kabupaten Kaur, Fakultas Pertanian UNIB, Bengkulu.
Alnopri, Prasetyo, dan Yessi Rosalina, 2013, Meraih Nilai Tambah Produk yang Hilang Berbasis Intermediate Product di Desa Permu Kabupaten Kepahiang, LPPM UNIB, Bengkulu.
Badan Standar Nasional, 2004, SNI 01-3542-2004, www.bsn.go.id.
Bappeda Provinsi Bengkulu, 2010, Data Badan Perencanaan Pembanguan Daerah Provinsi Bengkulu, Bengkulu.
Budiman, H, 2012, Prospek Tinggi Bertanam Kopi, Pedoman Meningkatkan Kualitas Perkebunan Kopi, Seri Pertanian Modern, Penerbit Pustaka Baru Press, Bantul Jogjakarta.
Panggabean, R, 2011, Buku Pintar Kopi, Agro Media Pustaka, Jakarta.
Tim Karya Tani Mandiri, 2010, Pedoman Budidaya Tanaman Kopi, Seri Budidaya Tanaman, CV, Nuansa Aulia, Bandung.