Abstract
On the basis of the artificial freezing method, the potential of low-temperature resistance of more than 30 domestic- and foreign-bred scab-immune apple varieties is revealed and the most resistant genotypes for production are recommended.
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Original Russian Text © N.I. Savel’ev, N.N. Savel’eva, 2008, published in Doklady Rossiiskoi Akademii Sel’skokhozyaistvennykh Nauk, 2008, No. 6, pp. 13–14.
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Savel’ev, N.I., Savel’eva, N.N. Potential of low-temperature resistance of scab-immune apple varieties. Russ. Agricult. Sci. 34, 377–378 (2008). https://doi.org/10.3103/S1068367408060049
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DOI: https://doi.org/10.3103/S1068367408060049