Research Article
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Effect of milk replacer added Macleaya cordota extract calf body weight and health

Year 2019, Volume: 3 Issue: 2, 32 - 36, 31.08.2019

İrmak Köroğlu

https://doi.org/10.30704/http-www-jivs-net.568061
Cited By: 1

Abstract

This experiment was conducted on 40 newborn Holstein female calves comprising two experimental groups, with 20 calves in each group to investigate the effects of Macleaya cordata extract (MCE), on calf body weight and health which added to milk replacer. In both group calves fed on the same terms.  Differently, 10 g /head/ day dosages MCE added to the milk replacer of the trial group from day 3 to day 25. Afterward, calves continued to feed until 3 months old and weighed on the birth, 15th, 40th, 60th and 90th days. At the end of the experiment, there was no significant difference at the weights on the birth and 15th days. However, on the 40th, 60th and 90th days weighing in favor of the control group, a significant difference was found (P<0.05). At the end of the experiment in favor of the trial group, there was a significant difference with clinical pneumonia and aspiration pneumonia (P<0.05). The results obtained in the research; MCE which added the milk replacer as a feed additive indicated no positive effect on calf body weight. From a health point of view, MCE has reduced the incidence of respiratory diseases in particular.

Keywords

calf phytobiotic performance respiratory disease

Thanks

All trial materials were supplied by Phytobiotics Futterzusatzstoffe GmbH (Rosengasse 9, 65343 Eltville, Germany). The authors greatly express their appreciation to the staff (Veterinarian Melih ERTÜRK and Agricultural Engineer Onur DURGUN) of Uluova Dairy Farm for the use of their facilities and their assistance with veterinary care of the dairy calves.

References

  • Aguilar Hernández, J. A., Urías Estrada, J. D,. López Soto, M. A., Barreras, A., Plascencia, A., & Montaño, M. (2016). Evaluation of isoquinoline alkaloid supplementation levels on ruminal fermentation, characteristics of digestion, and microbial protein synthesis in steers fed a high-energy diet. Journal of Animal Sciences, 94(1), 267-274.
  • Bampidis, V. A., Christodoulou, V., Florou – Paneri, P., & Christaki, E. (2006). Effect of dried oregano leaves versus neomycin in treating new born calves with colibacillosis. Journal of Veterinary Medicine, 53(3), 154-156.
  • Calsamiglia, S., Busquest, M., Cadozo, P., Castikkejos, L., & Ferret, A. (2007). Essential oils as modifiers of rumen microbial fermentation: a review. Journal of Dairy Science, 90(6), 2580-2595.
  • Chaturvedi, M. M., Kumar, A., Darnay, B., Chainy, G. B. N., Agarwal, S., & Aggarwal, B. B. (1997). Sanguinarine (Pseudochelerythrine) is a potent inhibitor of NF-κB activation, IκBα phosphorylation, and degradation. Journal of Biological Chemistry, 272(48), 30129-30134.
  • Dvŏŕak, Z., Sovadinov´a, I., Bl´aha, L., Giesy, J. P., & Ulrichov´a, J. (2006). Quaternary benzo[c]phenathridine alkaloids sanguinarine and chelerythrine do not affect transcriptional activity of aryl hydrocarbon receptor: analyses in rat hepatoma cell line H4IIE.luc. Food and Chemical Toxicology, 44(9), 1466-1473.
  • Estrada Angulo, A., Aguilar Hernández, A., Osuna Pérez, M., Núñez Benítez, V. H., Castro Pérez, B. I., & Silva Hidalgo, G. (2016). Influence of quaternary benzophenantridine and protopine alkaloids on growth performance, dietary energy, carcass traits visceral mass, and rumen health in finishing ewes under conditions of severe temperature – humidity index. Asian-Australasian Journal of Animal Sciences, 29(5), 652-658.
  • Jeshari, M., Riasi, A., Mahdavi, A. H., Khorvash, M., & Ahmadi, F. (2016). Effect of essential oils and distillation residues blends on growth performance and blood metabolites of Holstein calves weaned gradually or abruptly. Livestock Science, 185, 117-122.
  • Kantas, D., Papatsiros, V. G., Tassis, P. D., Athanasiou, L. V., & Tzika, E. D. (2015). The effect of a natural feed additive (Macleaya cordata), containing sanguinarine, on the performance and health status of weaning pigs. Animal Science Journal, 86(1), 92-98.
  • Khadem, A., Soler, L., Everaert, N., & Niewold, T. A. (2014). Growth promotion in broilers by both oxytetracycline and Macleaya cordata extract is based on their anti-inflammatory properties. British Journal of Nutrition, 112(7), 1-9.
  • Liu, G., Guan, G., Jun, F., Martínez, Y., Chen, S., & Bin, P. (2016). Macleaya cordata extract decreased diarrhea score and enhanced intestinal barrier function in growing piglets. BioMedical Research International, 7 pages.
  • Liu, Y., Song, M., Che, T. M., Bravo, D., Maddox, C. W., & Pettigrew, J. E. (2014). Effects of capsicum oleoresin, garlic botanical, and turmeric oleoresin on gene expression profile of ileal mucosa in weaned pigs. Journal of Animal Science, 92(8), 3426-3440.
  • Matulka, R. A., von Alvensleben, S., Morlacchini, M. & Fusconi, G. (2018). Tolerance study for standardized Macleaya cordata extract added to chicken layer diet. Open Journal of Animal Sciences, 8(1), 104-117.
  • Namkung, H., Li, M., Gong, J., Yu, H. & Cottrill, M. (2004). Impact of feeding blends of organic acids and herbal extracts on growth performance, gut microbiota and digestive function in newly weaned pigs. Canadian Journal of Animal Science, 84(4), 697-704.
  • Newton, S.M., Lau, C., Gurcha, S.S., Besra, G.S. & Wright, C.W. (2002). The evaluation of forty-three plant species for in vitro antimycobacterial activities: Isolation of active constituents from Psoralea corylifolia and Sanguinaria canadensis. Journal of Ethnopharmacology, 79(1), 57-67.
  • Ruben, B., Billy, J., Cervantes, I.R., Aljandro Plascencia, J., Alejandro, C. & Marco, A. (2015). Supplementary levels of Macleaya cordata plant extract Sangrovit RS on feedlot performance and carcass traits of finishing bullocks. American Dairy Science Association Ruminant Nutrition Beef I, Poster M 323.
  • Santos, F. H. R., De Paula, M. R., Lezier, D., Silva, J. T., Santos, G., & Bittar, C. M. M. (2015). Essential oils for dairy calves: effects on performance, scours, rumen fermentation and intestinal fauna. Animal Consortium, 9(6), 958-965.
  • Ünal, A., & Kocabağlı, N. (2014). Effect of different dosages of oregano oil on performance and some blood parameters in lambs. Veterinary journal of Ankara university, 61(3), 199-204.
  • Ünlü, H. B., & Erkek, R. (2011). Effects of oregano and garlic essential oil on performance of calves, and some parameters of faeces and blood. PhD thesis, Ege University, Izmir, Turkey.
  • Vakili, A. R., Khorrami, B., Danesh Mesgaran, M., & Parand, E. (2013). The effects of thyme and cinnamon essential oils on performance, rumen fermentation and blood metabolites in Holstein calves consuming high concentrate diet. Asian Australasian Journal of Animal Science, 26(7), 935 – 944.
  • Vieira, S. L., Oyarzabal, O. A., Freitas, D. M., Berres, J., Peña, J. E. M., Torres, C. A., & Coneglian, J. L. B. (2008). Performance of broilers fed diets supplemented with sanguinarine-like alkaloids and organic acids. Journal of Applied Poultry Research, 17(1), 128–133.
  • Zhao, L., Von Alvensleben, S., Fusconi, G., & Morlachini, M. (2017). Safety evaluation of a standardized Macleaya cordota extract in a ninety day feeding study in weaned piglets. Journal of Animal Sciences, 7, 213-231.

Year 2019, Volume: 3 Issue: 2, 32 - 36, 31.08.2019

İrmak Köroğlu

https://doi.org/10.30704/http-www-jivs-net.568061
Cited By: 1

Abstract

References

  • Aguilar Hernández, J. A., Urías Estrada, J. D,. López Soto, M. A., Barreras, A., Plascencia, A., & Montaño, M. (2016). Evaluation of isoquinoline alkaloid supplementation levels on ruminal fermentation, characteristics of digestion, and microbial protein synthesis in steers fed a high-energy diet. Journal of Animal Sciences, 94(1), 267-274.
  • Bampidis, V. A., Christodoulou, V., Florou – Paneri, P., & Christaki, E. (2006). Effect of dried oregano leaves versus neomycin in treating new born calves with colibacillosis. Journal of Veterinary Medicine, 53(3), 154-156.
  • Calsamiglia, S., Busquest, M., Cadozo, P., Castikkejos, L., & Ferret, A. (2007). Essential oils as modifiers of rumen microbial fermentation: a review. Journal of Dairy Science, 90(6), 2580-2595.
  • Chaturvedi, M. M., Kumar, A., Darnay, B., Chainy, G. B. N., Agarwal, S., & Aggarwal, B. B. (1997). Sanguinarine (Pseudochelerythrine) is a potent inhibitor of NF-κB activation, IκBα phosphorylation, and degradation. Journal of Biological Chemistry, 272(48), 30129-30134.
  • Dvŏŕak, Z., Sovadinov´a, I., Bl´aha, L., Giesy, J. P., & Ulrichov´a, J. (2006). Quaternary benzo[c]phenathridine alkaloids sanguinarine and chelerythrine do not affect transcriptional activity of aryl hydrocarbon receptor: analyses in rat hepatoma cell line H4IIE.luc. Food and Chemical Toxicology, 44(9), 1466-1473.
  • Estrada Angulo, A., Aguilar Hernández, A., Osuna Pérez, M., Núñez Benítez, V. H., Castro Pérez, B. I., & Silva Hidalgo, G. (2016). Influence of quaternary benzophenantridine and protopine alkaloids on growth performance, dietary energy, carcass traits visceral mass, and rumen health in finishing ewes under conditions of severe temperature – humidity index. Asian-Australasian Journal of Animal Sciences, 29(5), 652-658.
  • Jeshari, M., Riasi, A., Mahdavi, A. H., Khorvash, M., & Ahmadi, F. (2016). Effect of essential oils and distillation residues blends on growth performance and blood metabolites of Holstein calves weaned gradually or abruptly. Livestock Science, 185, 117-122.
  • Kantas, D., Papatsiros, V. G., Tassis, P. D., Athanasiou, L. V., & Tzika, E. D. (2015). The effect of a natural feed additive (Macleaya cordata), containing sanguinarine, on the performance and health status of weaning pigs. Animal Science Journal, 86(1), 92-98.
  • Khadem, A., Soler, L., Everaert, N., & Niewold, T. A. (2014). Growth promotion in broilers by both oxytetracycline and Macleaya cordata extract is based on their anti-inflammatory properties. British Journal of Nutrition, 112(7), 1-9.
  • Liu, G., Guan, G., Jun, F., Martínez, Y., Chen, S., & Bin, P. (2016). Macleaya cordata extract decreased diarrhea score and enhanced intestinal barrier function in growing piglets. BioMedical Research International, 7 pages.
  • Liu, Y., Song, M., Che, T. M., Bravo, D., Maddox, C. W., & Pettigrew, J. E. (2014). Effects of capsicum oleoresin, garlic botanical, and turmeric oleoresin on gene expression profile of ileal mucosa in weaned pigs. Journal of Animal Science, 92(8), 3426-3440.
  • Matulka, R. A., von Alvensleben, S., Morlacchini, M. & Fusconi, G. (2018). Tolerance study for standardized Macleaya cordata extract added to chicken layer diet. Open Journal of Animal Sciences, 8(1), 104-117.
  • Namkung, H., Li, M., Gong, J., Yu, H. & Cottrill, M. (2004). Impact of feeding blends of organic acids and herbal extracts on growth performance, gut microbiota and digestive function in newly weaned pigs. Canadian Journal of Animal Science, 84(4), 697-704.
  • Newton, S.M., Lau, C., Gurcha, S.S., Besra, G.S. & Wright, C.W. (2002). The evaluation of forty-three plant species for in vitro antimycobacterial activities: Isolation of active constituents from Psoralea corylifolia and Sanguinaria canadensis. Journal of Ethnopharmacology, 79(1), 57-67.
  • Ruben, B., Billy, J., Cervantes, I.R., Aljandro Plascencia, J., Alejandro, C. & Marco, A. (2015). Supplementary levels of Macleaya cordata plant extract Sangrovit RS on feedlot performance and carcass traits of finishing bullocks. American Dairy Science Association Ruminant Nutrition Beef I, Poster M 323.
  • Santos, F. H. R., De Paula, M. R., Lezier, D., Silva, J. T., Santos, G., & Bittar, C. M. M. (2015). Essential oils for dairy calves: effects on performance, scours, rumen fermentation and intestinal fauna. Animal Consortium, 9(6), 958-965.
  • Ünal, A., & Kocabağlı, N. (2014). Effect of different dosages of oregano oil on performance and some blood parameters in lambs. Veterinary journal of Ankara university, 61(3), 199-204.
  • Ünlü, H. B., & Erkek, R. (2011). Effects of oregano and garlic essential oil on performance of calves, and some parameters of faeces and blood. PhD thesis, Ege University, Izmir, Turkey.
  • Vakili, A. R., Khorrami, B., Danesh Mesgaran, M., & Parand, E. (2013). The effects of thyme and cinnamon essential oils on performance, rumen fermentation and blood metabolites in Holstein calves consuming high concentrate diet. Asian Australasian Journal of Animal Science, 26(7), 935 – 944.
  • Vieira, S. L., Oyarzabal, O. A., Freitas, D. M., Berres, J., Peña, J. E. M., Torres, C. A., & Coneglian, J. L. B. (2008). Performance of broilers fed diets supplemented with sanguinarine-like alkaloids and organic acids. Journal of Applied Poultry Research, 17(1), 128–133.
  • Zhao, L., Von Alvensleben, S., Fusconi, G., & Morlachini, M. (2017). Safety evaluation of a standardized Macleaya cordota extract in a ninety day feeding study in weaned piglets. Journal of Animal Sciences, 7, 213-231.
There are 21 citations in total.

Details

Primary Language English
Subjects Veterinary Surgery
Journal Section Research Articles
Authors

İrmak Köroğlu 0000-0002-0205-9079

Publication Date August 31, 2019
Published in Issue Year 2019 Volume: 3 Issue: 2

Cite

APA Köroğlu, İ. (2019). Effect of milk replacer added Macleaya cordota extract calf body weight and health. Journal of Istanbul Veterinary Sciences, 3(2), 32-36. https://doi.org/10.30704/http-www-jivs-net.568061

Cited By

Bacillus subtilis and Macleaya cordata extract regulate the rumen microbiota associated with enteric methane emission in dairy cows
Microbiome
https://doi.org/10.1186/s40168-023-01654-3

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