PEMBUATAN MINUMAN KESEHATAN BERBASIS HERBAL UNTUK WARGA DESA KANDANGAN, KECAMATAN KANDANGAN, KABUPATEN KEDIRI
DOI:
https://doi.org/10.26740/ja.v5n1.p25-32Keywords:
Training, herbal-based health drinks, syrup empon-empon, minuman alang-alang, beras kencuAbstract
Kandangan Village, is one of the villages in Kandangan sub-district, Kediri where some of its citizens workas farmers, farm laborers, carpenters, masons, construction workers, vegetable vendors, open food stalls
and chop. Meanwhile, most of the housewives do not work because they take care of housework. Some of
them are housemaids, washing and ironing workers, and selling various daily necessities at home
(chopping). One type of training from the PKM given was a training in making liquid-based herbal health
drinks, including syrup empon-empon, minuman alang-alang, and beras kencur which are ready for sale in
œcafé and herbal shops. This PKM activity was carried out in August 2018 involving 13 housewives from
Kandangan village, which began with the presentation of training materials by the PKM Team, followed by
assistance in the practice of making herbal-based health drinks, and ended with reflections/feedback and
giving questionnaires. The target of this PKM activity is the increasing skills of housewives in training in
making herbal-based health drinks. The results of the questionnaire can be seen that PKM activities are
declared to have gone well and have been able to provide understanding and strengthening skills in making
herbal-based health drinks for participants.
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Published
2019-10-15
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