Consideration of the liquid-in-tube thermometers envisages that the performance depends on their linear sizes and the row of thermophysical properties. Methodic error is defined by the ratio of the complex parameters that take into account the mentioned characteristics of the measured object and the thermometer. We consider the liquid-in-micro tube thermometers for measuring temperature. Permanent development consists first in minimization of their sizes due to the continuous diminishing of electronics production operation control of which is realized with help of nanosensors, nanoelements, and nanosystems.
[1] N. Gong, M. Lu, C. Wang, Y. Chen, L. Chen. Au(Si)-filled b-Ga2O3 nanotubes as wide range high temperature nanothermometers, Appl. Phys .Let., vol.92, iss.7, Nanoscale science and Design, 073101, 2008; 3 p.
[2] H. Hofmann, Advanced nanomaterials, Powder Technology Laboratory, IMX, EPFL, vers.1, Sept 2009.
[3] G. Khaidarov, A. Khaidarov, A. Mashek, The physical nature of liquid surface tension, Vestnik St.Petersburg University, Series 4: Physics and Chemistry, is. 1, p. 3–8, 2011.
[4] S. Yatsyshyn, B. Stadnyk, Ya. Lutsyk, Research in Nanothermometry. Part 3. Characteristics of the Thermometers with liquid- and solid-phase sensitive elements, Sensors & Transducers, vol. 140, is. 5, p. 15–23, 2012.
[5] Surface tension by the ring method (Du Nouy method). [On-line]. Available: https://www.nikhef.nl/~h73/kn1c/praktikum /phywe/LEP/Experim/1_4_05.pdf
[6] Powering nanotechnology devices with novel surface energy generators, Nanowerk Nanotechnology Spotlight, posted: March 5, 2010.