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Vol.12, No.2, May 2023. ISSN: 2217-8309 eISSN: 2217-8333
TEM Journal
TECHNOLOGY, EDUCATION, MANAGEMENT, INFORMATICS Association for Information Communication Technology Education and Science |
Changing the Designs of Business Models of Wholesale Food Markets in the Context of the Transformation of the State Regulatory System
Liliia Matraeva, Ekaterina Vasiutina, Olga Kaurova
© 2023 Liliia Matraeva, published by UIKTEN. This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License. (CC BY-NC-ND 4.0)
Citation Information: TEM Journal. Volume 12, Issue 2, Pages 1069-1081, ISSN 2217-8309, DOI: 10.18421/TEM122-53, May 2023.
Received: 28 February 2023. Revised: 07 May 2023.
Abstract:
Wholesale food markets have always been in the focus of public administration, since they are an effective mechanism for regulating the movement of goods. This article examines the organizational, legal and economic conditions for the development of wholesale food markets on the example of 7 countries of the European and Pacific regions. The results of formalization of basic variants of business model structures that reflect the strategic priorities of the organization of the wholesale food market management system in the context of national food security strategies are presented. The modelling effects of each business model are determined and their adaptive abilities to changing environmental conditions are analyzed.
Keywords – State regulation of wholesale food markets, business models, consumer cooperatives, food security, Osterwalder framework. |
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