Salinity effects on oocytes, fertilized egg density and the reproduction rate of the tilapia Sarotherodon melanotheron heudelotii (Duméril, 1859) in natural and controlled environments

Citation: Guèye M, Tine M, Kantoussan J (2020) Salinity effects on oocytes, fertilized egg density and the reproduction rate of the tilapia Sarotherodon melanotheron heudelotii (Duméril, 1859) in natural and controlled environments. Int J Aquac Fish Sci 6(2): 035-042. DOI: https://dx.doi.org/10.17352/2455-8400.000054 https://doi.org/10.17352/ijafs DOI: 2455-8400 ISSN: LI FE S C IE N C ES G R O U P

Citation: Guèye  The tilapia Sarotherodon melanotheron heudelotii is a euryhaline species that tolerate high salinities. The species occurs abundantly in West African ecosystems in a wide range of environmental salinities [12][13][14][15]. It is found in estuaries such as the Saloum estuary in Senegal where it is exposed to salinities ranging from brackish water to hypersaline waters (up to 130 psu in the upstream part of the estuary) and to marked seasonal variations in salinity [12,16,17]. The reproduction success in these extremely saline conditions is facilitated by the specifi c strategies adopted by the species but also to the success of egg fertilization, which is a very important step in improving the larvae recruitment of fi sh species [17]. Fertilization of eggs in both natural and controlled environments occurs on an aqueous substrate (water) and is possible only when the density of eggs is higher than that of water. In general, the density of eggs in freshwater and seawater is higher than that of water [18].
However, when the salinity exceeds a certain threshold, the density of the water could exceed that of the eggs.
The main question now is how do fi sh adapt to ensure the fertilization of eggs laid by females when the salinity increases?
Do they adjust the density of their oocytes in controlled or natural hyperhaline environment or do they migrate from hyperhaline to oligohaline zones to ensure reproduction in natural environments? These questions need to be seriously answered, by performing rigorous analyses. This will allow knowing the real adaptation mechanisms adopted by S. melanotheron heudelotii under hypersaline conditions to ensure its reproduction and therefore its sustainability. In has been demonstrated that egg density of S. melanotheron heudelotii individuals reared in freshwater and seawater environments differ signifi cantly [18]. Then egg density of the species in the upstream part of the Sine Saloum estuary may be lower compared to that of water, which could be a limiting factor for fertilization and for the success of the reproduction.
The study aimed at investigating the impact of salinity on the oocyte and egg density and reproduction rate of both wild and experimental population of S. melanotheron heudoletii.
The experiments were conducted on fi sh that are from a single population maintained under laboratory conditions for several generations. Fish were exposed to three different More specifi cally, we assessed whether exposition to these salinities in both experimental and natural conditions induce differences in egg density and reproduction rate.  clearly determined by previous studies [19,20]. Thus, eight sampling campaigns were conducted in the Saloum estuary during the reproductive period of the species (one in October 2002; three in March, June and Jury 2003 and four in May, June, July and August 2004). The salinity of each location was measured in situ with a refractometer (ATAGO). Fish were sampled by local fi shermen using beach seine net or castnet with small mesh size. After capture, all individuals were killed by anesthetization with a lethal dose of 2-phenoxyethanol, and then preserved in 95% ethanol until processing by dissection.

Sampling of wild populations
In the laboratory, fi sh were measured (fork length, FL, in mm), weighed (total mass, W, in g), sexed and the stage of gonad maturity was recorded according to sexual maturity scale of fi sh described by Legendre and Ecoutin [5]. According to these authors, six maturity stages can be distinguished in the tilapia S. melanotheron. The stage 1 corresponds to immature individuals, the stage 2 to beginning of maturation and stage 3 to mature individuals. Stage 4 corresponds to females ready to reproduce, stage 5 to ripe females and stage 6 to postspawning individuals. The gonads were extracted, weighted and then preserved in 95% ethanol.

Oocyte density measurements
The total number of samples analyzed was 122, 56, 21, and 122 for the Saloum estuary, Hann Bay, Guiers Lake and the Gambia estuary, respectively ( Table 1). The oocyte weight, which is most determinant parameter for the measurements of oocyte density, was determined from these samples for each location. The gonads of wild fi sh used for the study of oocyte density must complete their maturation to avoid any biased comparison. Consequently, only female gonads of stage 4 and 5 were chosen for the estimation of the density of oocytes. Oocytes measurements in wild females were carried out with samples preserved in alcohol for several weeks. Indeed, a previous comparison of the size of oocytes (diameter and weight) stored in alcohol for several weeks and freshly collected oocytes from the same gonad did not revealed signifi cant difference (p > 0.05) ( Table 2). Thus, the storage in alcohol does not affect the quality of the samples and the comparisons will not be biased.
The average weight of an oocyte was determined from the weight of 100 oocytes weighed with a balance accurate to a one-hundredth of a gram. These 100 oocytes are then placed in a 10 ml tube fi lled with water at a given level. The volume occupied by these 100 oocytes is read, which allows deducing the average oocyte volume and then the average oocyte density. Each tank was equipped with a thermostat to maintain a constant temperature of 27°C. The tanks functioned within a recirculated thermoregulated water system and each of them was equipped with mechanical and biological fi lters that maintained water quality high. Water was aerated vigorously to ensure optimal oxygen saturation. All tanks were initially fi lled with freshwater from a storage tank and then salt was progressively added until the desired salinity (35 or 70 psu) was reached. The commercial salt mixture that contains all the components of seawater was initially dissolved in a bucket with water from the system before being diluted into the tank. to maintain the quality high. The effective duration of the experimental follow-up phase was ten weeks and the phase of rise in salinity from 35 to 70 psu (considered as an acclimation phase) took six weeks. All individuals were monitored weekly to collect eggs in the male mouth brooders.
Physicochemical parameters (salinity, temperature, dissolved oxygen, ammonia and nitrite) were monitored regularly. Salinity was measured and adjusted once or twice per week using an optical refractometer. The water temperature of the tanks was set at 27°C and maintained constant during the   whole experimentation period. The concentration of dissolved oxygen was maintained around the saturation. These two parameters were monitored once or twice every week with an oximeter probe used for simultaneous measurements of water temperature and dissolved oxygen. The rate of nitrite and ammonium were controlled once or twice a week depending on the state of pollution in the tanks. Control of nitrate and nitrite was performed using a commercial kit used for simultaneous measurements of nitrite and ammonium concentrations.

Control of incubation and egg collection
The fi sh were monitored at the beginning of each week. During each control, the male incubators were identifi ed by morphological and ethological criteria such as swelling of the lower part of the oral cavity, lack of aggressiveness, reduced feeding activity and mobility. Male incubators were captured with a net, and then forced to release the offspring in a water bucket by gently opening the mouth. The eggs were immediately recovered and stored in tubes containing water from the same tank.

Treatment of collected eggs
After collection, eggs were maintained alive in gently aerated water at their appropriate salinity. Developmental stages of eggs were immediately determined by observation under an optical microscope, based on the Shaw and Aronson [21] scale in Tilapia macrocephala (synonym of the S. melanotheron). The embryonic development of S. melanotheron includes four major stages from fertilization to hatching [22]. These four stages are: the young stage which corresponds to eggs that have just (or after few hours) been fertilized, the melanophore stage characterized by the appearance of the fi rst melanophores on the surface of the eggs, the eyed stage which is characterized by the pigmentation of the optic buds and the hatching stage which corresponds to the hatching of the egg.
The diameter of the eggs was determined by image analysis with the ImageJ software (Wayne Rasband, National Institutes of Health, USA). The eggs were then counted manually and weighed to determine their total mass. A sample of 100 eggs was removed, weighed and the volume determined for the determination of egg density. These 100 eggs are then placed in a 10 ml test tube fi lled with water at a given level. The volume occupied by these 100 eggs was read, which allowed determining the average egg volume and then the average egg density.
The average egg density in freshwater, seawater and hypersaline water was calculated for each of these four stages. The average egg densities of each stage in each salinity condition (freshwater, seawater and hypersaline water) were compared.
The average egg density all stages combined and that of each stage were calculated in each salinity condition using the following formula: with D E = egg density; W E = egg weight and V E = egg volume

Measurements of reproduction rate
The  The average number of eggs incubated by males in freshwater, seawater and hypersaline water was estimated. The quality of the incubation was estimated by calculating the proportion of white eggs present within the whole incubated eggs. White eggs are either unfertilized eggs or fertilized eggs that have aborted during embryonic development. The number of white eggs compared to the total number of eggs incubated could provide indication on the quality of the eggs produced.

Statistical analysis
Comparisons of oocyte densities between sites in natural environment and salinity level in controlled conditions were performed using the multiple comparison tests by Duncan [23] and kruskal wallis nonparametric tests [24]. The same tests were used for the comparisons of the reproduction rate.

Density of oocytes
The average density of oocytes calculated in the sampling locations are 1.061 ± 0.0.03, 1.062 ± 0.50, 1.076 ± 0.28 and 1.081 ± 0.02 for the Guiers lake, Gambia estuary, Hann bay and the upstream Saloum, respectively ( Table 1) lake), the density of oocytes was always higher than the density of water. On the other hand, at the upstream Saloum, we note that if the salinity exceeds 81, the density (1.081) may be higher than that of the laid oocytes. The oocyte density can be a limiting factor for the quality and success of fertilization, and therefore for reproduction and recruitment.

Density of fertilized eggs
The average egg densities calculated in the three experimental salinity conditions are 1.049 ± 0.02, 1.044 ± 0.03 and 1.065 ± 0.05 in freshwater, seawater and hypersaline water, respectively ( Table 3). Comparisons of the egg density between these salinity conditions did not revealed signifi cant difference (Kruskal Wallis test, p > 0.05). Comparison of egg density between developmental stages also revealed no signifi cant difference (Kruskal Wallis, p > 0.05).

Egg density and developmental stage
The results of the analysis of egg density for each developmental stage are indicated in table 4. The comparisons of the egg density in each salinity condition did not show signifi cant difference (Table 4) between the four embryonic stages (young, melanophore, eyed-and hatching stages). The egg density of young stage did not show signifi cant difference between freshwater, seawater and hypersaline water (Table  4). Likewise, the comparison of egg density of melanophore stage did not reveal signifi cant difference between salinity conditions. Similar results were obtained for the eyed-stage and hatching stage.

Reproduction rate
The reproduction rates determined in the wild populations are 64.10%, 89.28% and 90.10% at Guiers lake (freshwater), Gambia estuary (brackish water), Hann bay (seawater) and in the upstream Saloum estuary (hypersaline water), respectively ( Table 5). The reproduction rate in wild populations was signifi cantly higher at the Hann bay and Saloum estuary locations and lower at the Guiers lake (Kruskal Wallis test, p < 0.05). The reproduction rate in the wild populations increases signifi cantly with the ambient salinity.
Under controlled conditions, the percentage of incubation estimated using the number of females in the different salinities is 0.30 ± 0.06, 0.33 ± 0.13 and 0.16 ± 0.10 in freshwater, seawater and in hypersaline water, respectively. This percentage calculated using the number of males in the different salinity levels is 0.30 ± 0.06 and 0.26 ± 0.098 in freshwater and seawater, respectively whereas it is 0.08 ± 0.06 in hypersaline water. The average reproduction rates are 28.70%, 32.80% and 1.66% in freshwater, seawater and in hypersaline environment, respectively ( Table 5). The reproduction rate was signifi cantly higher in freshwater and seawater and lower in hypersaline water. There was no signifi cant differences in the reproductive rate between freshwater and seawater ( Table 5).

Number of eggs incubated and number of eggs per incubation
The total number of eggs incubated was signifi cantly higher (Kruskal Wallis test, p < 0.05) in freshwater and seawater and lower in hypersaline water (Figure 2). There is no signifi cant difference in the number of incubated eggs between freshwater and seawater. Likewise, the total number of eggs per incubation was higher in freshwater and seawater compared to hypersaline water where the lowest number of eggs per incubated was recorded ( Figure 2). The number of eggs per incubation was not signifi cantly different between freshwater and seawater.
The number of white eggs incubated was signifi cantly higher (Kruskal Wallis test, p > 0.05) in seawater compared to freshwater and hypersaline water ( Figure 3A). It was lower in hypsersaline water compared to freshwater. On the other hand, the percentage of white eggs incubated was higher in hypersaline water and seawater and lower in freshwater ( Figure 3B). The percentage of white eggs incubated was not signifi cantly different between freshwater and seawater.

Patterns of density and reproduction rate
There is an inverse relationship of the density of oocytes and the rate of reproduction with the ambient salinity in the controlled conditions ( Figure 4). The reproduction rate decreases with the salinity whereas the oocytes density increases as a function of the ambient salinity. While no signifi cant difference (Kruskal Wallis test, p > 0.05) in oocyte density was found between salinity conditions (Table 3, Figure   4), the reproduction rate was signifi cantly lower in hypersaline water (Kruskal Wallis test, p > 0.05) compared to freshwater   https://www.peertechz.com/journals/international-journal-of-aquaculture-and-fi shery-sciences Citation: Guèye     50-60 psu), the density of fertilized eggs or oocytes remains higher than that of water in both controlled and natural environments. On the other hand, in natural and controlled hypersaline environments, the density of water can exceed that of oocytes or fertilized eggs when the salinity exceeds 70 psu. These results are in accordance with a previous study that has demonstrated that the oocytes density of S. melanotheron heudelotii was identical between freshwater and seawater and signifi cantly exceeded the density of water [18]. Thus, in Guiers lake (freshwater), Hann bay (seawater) and Gambia (brackishwater) ecosystems where the density of oocytes is much higher than that of water, there is no risk of oocytes to fl oat to the water surface, which can prevent their fertilization. By contrast, in the upstream of the Saloum estuary (hypersaline environment) where the density of water most often exceeds that of oocytes, these later may fl oat to the surface of water.
Despite the lower oocyte density compared to that of water, the populations of S. melanotheron heudelotii successfully reproduce in this ecosystem even at extremely high salinities (up to 130 psu). The lower reproduction rates recorded at these salinities can be explained by the fact that most of the eggs were not fertilized.
The density of fertilized eggs in rearing environments is much higher than the density of water in freshwater and seawater and lower than that of water in hyper saline conditions. By contrast, this lower density of fertilized eggs compared to that of water is associated with a low reproduction In conclusion, this study shows that the reproductive function is one of the most plastic life history traits in the tilapia S. m. heudelotii. Reproductive characteristics, such reproduction rate, number of incubated eggs and egg density varied in wild populations of this species depending on the ecosystem studied. A comparative experimental approach of reproductive parameters allowed highlighting the effects of changes in ambient salinity on reproductive parameters.
Indeed, fi sh reared in hypersaline environment displayed a lower incubation frequency and number of incubated eggs than those reared in freshwater and seawater. It can, therefore, be concluded that the reproductive function is one of the most sensitive vital functions to salinity in S. m. heudelotii.