Clinical evidence for biological activity of fruit and vegetable phytochemicals - ScienceDirect

Improving the Health-Promoting Properties of Fruit and Vegetable Products

Woodhead Publishing Series in Food Science, Technology and Nutrition

2008, Pages 279-297

Improving the Health-Promoting Properties of Fruit and Vegetable Products

https://doi.org/10.1533/9781845694289.3.279 Get rights and content

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