Skip to content
Licensed Unlicensed Requires Authentication Published by De Gruyter September 24, 2009

Der Gehalt verschiedener Keratinarten an Glutaminsäure. (Ein Beitrag zur Kenntnis der Keratinsubstanzen.)

  • Emil Abderhalden and Dénes Fuchs
From the journal Biological Chemistry
Published Online: 2009-09-24
Published in Print: 1908

Walter de Gruyter

Downloaded on 23.4.2024 from https://www.degruyter.com/document/doi/10.1515/bchm2.1908.57.5-6.339/html
Scroll to top button