Advertisement
Browse Subject Areas
?

Click through the PLOS taxonomy to find articles in your field.

For more information about PLOS Subject Areas, click here.

< Back to Article

A feasibility study to test a novel approach to dietary weight loss with a focus on assisting informed decision making in food selection

Fig 8

Correlation matrix showing the interrelationship among weight loss and protein and fiber density at three months, six months, and 12 months.

Positive correlations are displayed in blue and negative correlations in red. *p<0.05, **p<0.01.

Fig 8

doi: https://doi.org/10.1371/journal.pone.0267876.g008