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Characterisation and chemometric evaluation of 17 elements in ten seaweed species from Greenland

Table 4

Calculated median element content for a single-seaweed salad of 33 g wet weight, prepared from Greenland seaweed.

Where applicable, percentage of recommended daily intake is indicated in parentheses. Elements exceeding recommended upper intake levels are marked in bold font.

Table 4

doi: https://doi.org/10.1371/journal.pone.0243672.t004