Influence of a diet enriched with virgin olive oil or butter on mouse gut microbiota and its correlation to physiological and biochemical parameters related to metabolic syndrome
Fig 2
Box-plot representation of the percentage distribution of phylum Proteobacteria in faecal samples from mice fed a diet enriched with butter (BT), virgin olive oil (EVOO) or standard chow (SD).
p value of pairwise comparison BT vs SD is 0.011.