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Predictive Method for Correct Identification of Archaeological Charred Grape Seeds: Support for Advances in Knowledge of Grape Domestication Process

Table 4

Correct classification percentage between charred (in muffle furnace) and untreated V. vinifera subsp. sylvestris and V. vinifera subsp. vinifera seed lots.

In parenthesis the numbers of analysed seeds.

Table 4

doi: https://doi.org/10.1371/journal.pone.0149814.t004