Pocklington, W. D. and Dieffenbacher, A.. "Determination of tocopherols and tocotrienols in vegetable oils and fats by high performance liquid chromatography: results of a collaborative study and the standardised method"
Pure and Applied Chemistry, vol. 60, no. 6, 1988, pp. 877-892.
https://doi.org/10.1351/pac198860060877
Pocklington, W. & Dieffenbacher, A. (1988). Determination of tocopherols and tocotrienols in vegetable oils and fats by high performance liquid chromatography: results of a collaborative study and the standardised method.
Pure and Applied Chemistry,
60(6), 877-892.
https://doi.org/10.1351/pac198860060877
Pocklington, W. and Dieffenbacher, A. (1988) Determination of tocopherols and tocotrienols in vegetable oils and fats by high performance liquid chromatography: results of a collaborative study and the standardised method. Pure and Applied Chemistry, Vol. 60 (Issue 6), pp. 877-892.
https://doi.org/10.1351/pac198860060877
Pocklington, W. D. and Dieffenbacher, A.. "Determination of tocopherols and tocotrienols in vegetable oils and fats by high performance liquid chromatography: results of a collaborative study and the standardised method"
Pure and Applied Chemistry 60, no. 6 (1988): 877-892.
https://doi.org/10.1351/pac198860060877
Pocklington W, Dieffenbacher A. Determination of tocopherols and tocotrienols in vegetable oils and fats by high performance liquid chromatography: results of a collaborative study and the standardised method.
Pure and Applied Chemistry. 1988;60(6): 877-892.
https://doi.org/10.1351/pac198860060877
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