New Anthraquinone and Iridoid from the Fruits of Morinda citrifolia

Kohei Kamiya; Yohei Tanaka; Hanani Endang; Mansur Umar; Toshiko Satake

doi:10.1248/cpb.53.1597

Notes

New Anthraquinone and Iridoid from the Fruits of Morinda citrifolia

Kohei Kamiya, Yohei Tanaka, Hanani Endang, Mansur Umar, Toshiko Satake

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Keywords: Morinda citrifolia, Rubiaceae, anthraquinone, iridoid

JOURNAL FREE ACCESS

2005 Volume 53 Issue 12 Pages 1597-1599

DOI https://doi.org/10.1248/cpb.53.1597

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Abstract

From the fruits of Morinda citrifolia L., one new anthraquinone, 5,15-O-dimethylmorindol, together with five known anthraquinones and one new iridoid, morindacin, together with two known iridoids, were isolated. Their structures were elucidated by analysis of spectroscopic data.

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