Microfluidic Preparation of Liposomes Using Ethyl Acetate / n-Hexane Solvents as an Alternative to Chloroform

Department of Agricultural Biotechnology, Seoul National University, Seoul 08826, Republic of Korea Department of Food Science and Biotechnology, Wonkwang University, Iksan 54538, Republic of Korea Center for Food and Bioconvergence, Seoul National University, Seoul 08826, Republic of Korea Research Institute of Agriculture and Life Sciences, Seoul National University, Seoul 08826, Republic of Korea


Introduction
Lipid nanovesicles have been used extensively in the cosmetics, food, and pharmaceutical industries to increase stability, dispersibility, flavor or taste masking, and bioavailability of functional materials [1].eir basic structures consist of spherical vesicles with an aqueous core surrounded by a hydrophobic lipid bilayer.Due to their inherent structures, both hydrophobic and hydrophilic bioactive materials can be simultaneously incorporated into a single lipid nanovesicle.
is characteristic makes lipid nanovesicles attractive for use in various industries.
Liposomes are the best-studied lipid nanovesicles, with a lipid bilayer formed by phospholipids as the main building blocks [2].ey have also been developed for actual food applications, including encapsulation of iron (ferrous sulfate) [3], lactoferrin [4], and ascorbic acid [5] in milk.
Although liposomes have potential for use as delivery systems, there are still some problems associated with the organic solvents used in their preparation [6].Among the various organic solvents available, chloroform has often been used due to its low boiling point and high evaporation rate.However, it cannot be completely removed from final products by changing manufacturing practices because of physical or chemical barriers.In addition to having no therapeutic value, organic solvents may be associated with chronic health effects, especially halogenated solvents [7], as they affect the central nervous system, kidney, and liver and cause dermatitis and irritation of the skin, eyes, upper respiratory tract, and mucous membranes [8,9].In addition, encapsulated products may show accelerated decomposition due to these solvents [10].
To resolve this problem, various approaches have been reported using nonhalogenated and less hazardous solvents, such as isopropyl alcohol [11] and ethanol [12].Unfortunately, the methods are restricted to a small scale, such as injection methods, as their nature makes it difficult to evaporate these solvents to establish mass-production systems.
is study was performed to identify a substitute nonhalogenated solvent that could be applied to the production of liposomes from the laboratory scale to the pilot scale.e novel water/oil/water (W/O/W) emulsion method using a microfluidizer [13] was used in this study due to its advantages, including simplicity, low polydispersity, continuous flow of solvent without danger of clogging, suitability for heat-sensitive materials, and ease of scaling up to larger volumes, all of which make it well-suited to many food manufacturing processes.Finally, to assess various applications of liposomes prepared using nonhalogenated solvents, branched-chain amino acids (BCCAs) [14,15] and curcumin [16,17] were encapsulated as a hydrophilic material and a hydrophobic material, respectively.

Preparation of Liposomes by the W/O/W Emulsion
Method Using a Microfluidizer.Figure 1 shows a schematic diagram of the double emulsion (W/O/W) method using a microfluidizer.Lecithin (1 g) and β-sitosterol (0.125 g) were dissolved in 200 mL of each organic solvent and subsequently stirred for 5 minutes to form clear solutions.en, 100 mL distilled water with BCAAs or curcumin was added to the mixture and sonicated with a 20 kHz probe-type ultrasonicator (ULH-700S; Jeiotech, Korea) for 5 minutes to form inverted micelles; each cycle consisted of 1 second pulse-on and 4 seconds pulse-off with 210 W sonication power at 4 °C.Inverted micellar solution was injected into a microfluidizer adjusted to a pressure of 15,000 psi for 10 passage times to form small and even inverted micelles.Samples were retrieved from the microfluidizer after which two volumes of distilled water with 5 g of sucrose were added, and the mixture was sonicated.e microfluidizer was primed with distilled water.e sample mixture was microfluidized by passage five times at a pressure of 5,000 psi.After the microfluidization process, a homogeneous white opaque W/O/W double emulsion was formed with the organic phase filling the small space between the lipid layers.e W/O/W emulsion solutions were placed in glass beakers and magnetically stirred at 400 rpm to evaporate organic solvents.e emulsion solution prepared with chloroform used as the positive control was treated for 24 hours, and the emulsion solutions prepared with combinations of ethyl acetate/n-hexane were treated for 48 hours at room temperature.By the time evaporation was complete, the phospholipids had formed a typical liposomal bilayer and the solution was transparent.

Dynamic Light Scattering (DLS).
e size distribution and polydispersity index (PdI) of the liposomes were measured using a Zetasizer Nano ZS (Malvern Instruments, Worcestershire, UK).Samples in a volume of 0.5-1.0mL were applied to disposable plastic cuvettes, and each measurement was conducted in triplicate.Sample measurement conditions were refractive index, 1.330; viscosity, 0.8872 conventional; equilibration time, 1 minute; measurement temperature, 25 °C; and measurement angle, 173 °backscattering.

Transmission Electron Microscopy (TEM).
For visualization using TEM, uranyl acetate was used as a negative staining reagent for the liposomes [6].
e overall procedures were as follows.
e vesicle sample (10 μL) was dropped onto a Formvar-coated silicon monoxide grid (200 mesh).After 1 minute, uranyl acetate solution (2%(w/v)) was loaded onto the grid for 1 minute, followed by direct washing of the grid with double-distilled water.e grid was dried completely at ambient temperature before visualization of the vesicles by TEM (120 keV; JEOL Ltd., Tokyo, Japan).
e BCAA sample (20 μL) and ninhydrin reagent (100 μL) were loaded together into 2 mL microtubes and vortexed for 5 seconds.e microtubes were heated in a boiling water bath for 10 minutes, followed by immediate cooling on ice for at least 2 minutes.en, 1 mL 50% (v/v) ethanol solution was applied to the microtubes and vortexed for 5 seconds.e absorbance of each sample was measured spectrophotometrically at 570 nm using a UV-Vis spectrophotometer (UV-2450; Shimadzu, Kyoto, Japan).
(2) Curcumin Content.e absorbance of each sample was measured spectrophotometrically at 570 nm using a UV-Vis 2 Journal of Chemistry spectrophotometer (UV-2450; Shimadzu, Kyoto, Japan), and curcumin content was calculated based on the calibration curve of curcumin in water.
(3) Encapsulation E ciency.e samples (approximately 3.5 mL) were loaded into ultra ltration tubes and then centrifuged at 4,000 × g for 10 minutes.e retentant and the ltrate were collected, and their volumes were measured using a pipette.In addition, the material concentration of the retentant and the ltrate was measured using a UV-Vis spectrophotometer after treatment with Triton X-100.e encapsulation e ciency (%) was calculated using the following equation: encapsulation efficiency(EE) 100 × total material − free material total material , (1) where the total material is the sum of the material in the retentant and the ltrate and the free material is the amount of material in the ltrate.

Results and Discussion
3.1.Selection of Nonhalogenated Solvents.Solvents were rst selected from the nonhalogenated solvents that are frequently used for extraction of functional materials.ey were then ltered out according to the permissible daily exposure limit, as determined by the Ministry of Food and Drug Safety (MFDS) guidelines, in milligrams.Finally, candidates (acetone, isopropyl alcohol, n-hexane, and ethyl acetate) were selected based on having solvent properties similar to chloroform, including high polarity and high vapor pressure.
e availability of these candidates to liposomes was assessed by examining whether phase separation occurred at the stage of inverted micelle production for 24 hours at room temperature.
When n-hexane and ethyl acetate were used as solvents, respectively, the inverted micelle phases immediately separated (within 1 hour) into micelle-poor and micelle-rich phases that formed densely packed aggregates, and most micelles were destroyed (Figure 2) as n-hexane has lower polarity (polarity index 0.1) and ethyl acetate higher solubility in water (8.7 g/100 mL) than chloroform (polarity index 4.1 and solubility in water 0.81 g/100 mL).When isopropyl alcohol and acetone were used as solvents, they were found to be miscible in water.is property prevented them forming a lipid bilayer for W/O/W emulsion in the second stage and dispersal like micelles.
To obtain the desired physicochemical properties, ethyl acetate and n-hexane were combined in various ratios based on the properties of the solvents (Table 1).Ethyl acetate: nhexane 4 : 1(v/v) was selected as the optimum ratio because it formed stable inverted micelles without phase separation for 24 hours and produced the most transparent liposome solution (Figure 3).Journal of Chemistry lipid loaded with the hydrophilic material, BCAA, were small and monodispersed (PdI 0.177 and diameter 98.68 nm).TEM was used to characterize the morphology of the liposomes.e size of the liposomes was about 100 nm, which was consistent with the value determined by DLS (Figure 4).e image shows that liposomal bilayers formed from the double emulsions by solvent evaporation.However, the encapsulation e ciency of liposomes prepared using mixed solvents (23.12%) was lower than that of liposomes prepared using chloroform (42.40%).As mixed solvents have lower vapor pressure, they require a longer evaporation time than that of chloroform (48 hours vs. 24 hours, respectively).Prepared using the same method, liposomes loaded with the hydrophobic material, curcumin, were also small and monodispersed (PdI 0.119 and diameter 88.1 nm).TEM analysis showed the size of the liposomes to be about 100 nm, which was consistent with the value determined by DLS (Figure 5).e morphology of liposomes with curcumin produced from the double emulsion solution was similar to that of the liposomes with the hydrophilic material.In contrast to the hydrophilic material, the encapsulation e ciency of the curcumin-loaded liposomes prepared using mixed solvents (98.0%) was similar to that of liposomes prepared using chloroform (99.0%).

Preparation of Liposomes
ese observations implied that

Conclusion
Candidate solvents (acetone, isopropyl alcohol, n-hexane, and ethyl acetate) were selected from among food-compatible and nonhalogenated solvents based on their solvent properties similar to those of chloroform, such as high polarity and high vapor pressure.Individual nonhalogenate solvents did not form stable inverted micelles when used alone.To obtain the desired physicochemical properties, ethyl acetate and nhexane were combined in various ratios.A ratio of ethyl acetate: n-hexane 4 : 1(v/v) was selected because it formed stable inverted micelles without phase separation. is study implies that combinations of nonhalogenated solvents could be promising substitutes for chloroform, which may be harmful to human health.
Data Availability e data used to support the ndings of this study are available from the corresponding author upon request.

Conflicts of Interest
e authors declare that they have no con icts of interest.

Authors' Contributions
Eunhye Yang and Hyunjong Yu contributed equally to this work.

Figure 1 :
Figure 1: Schematic diagram of the double emulsion (water/oil/water) method using micro uidizer.

Figure 3 :
Figure 3: Inverted micelles (a) (layer separation) and liposomes (b) (transparency) prepared using mixtures with di erent volumetric ratios of ethyl acetate to n-hexane.

Table 1 :
Physicochemical properties of chloroform and nonhalogenated solvents.