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Properties of Extracellular Protease—Regulator of Hemostasis Produced by Micromycete Aspergillus tabacinus

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Abstract

The extracellular protease with protein C-like and plasmin-like activities was isolated from the culture fluid of the micromycete A. tabacinus BEOFB3260m. It has been established that A. tabacinus extracellular protease is a non-glycosylated serine protease with molecular weight about 30 kDa. The enzyme is active and stable at 25–37°C, active at pH 7.0–12.0 and stable at pH 3.0–12.0 and is a promising candidate for the development of new anticoagulant drugs.

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This work was supported by ongoing institutional funding. No additional grants to carry out or direct this particular research were obtained.

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Correspondence to V. N. Lavrenova.

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Translated by E. V. Makeeva

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Lavrenova, V.N., Kreyer, V.G., Savkovic, Z. et al. Properties of Extracellular Protease—Regulator of Hemostasis Produced by Micromycete Aspergillus tabacinus. Appl Biochem Microbiol 60, 118–123 (2024). https://doi.org/10.1134/S0003683824010101

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