Japan Journal of Food Engineering
Online ISSN : 1884-5924
Print ISSN : 1345-7942
ISSN-L : 1345-7942
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Surface-oil Contents of Microcapsules with Different Oil Droplet-to-Microcapsule Size Ratios
Kohshi KIKUCHIShuichi YAMAMOTOHirokazu SHIGAHidefumi YOSHIIShuji ADACHI
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2014 Volume 15 Issue 3 Pages 191-193

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Abstract

The surface-oil contents of microcapsules with differing oil droplet-to-microcapsule size ratios were estimated based on a two-dimensional percolation model to examine the effects of differences in the ratio distribution. In the model, squares were divided into equal lattices that were sized to obey a log-normal distribution. The surface-oil contents of microcapsules with various volumetric oil fraction and different variances of the ratio were evaluated. The variance in the distribution of the oil droplet-to-microcapsule size ratio had no significant effect on the surface-oil content at any oil fraction in the microcapsules.

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© 2014 Japan Society for Food Engineering
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