Avenanthramides Are Bioavailable and Have Antioxidant Activity in Humans after Acute Consumption of an Enriched Mixture from Oats12
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Abbreviations
AEM
avenanthramide-enriched mixture
AUC
area under curve
AV
avenanthramide
Cmax
maximum plasma concentration
ECD
electrochemical detection
GPx
glutathione peroxidase
GSH
reduced glutathione
GSSG
oxidized glutathione
MDA
malondialdehyde
T1/2
half life of elimination
Tmax
time to reach Cm
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Supported by the USDA, Agricultural Research Service under cooperative agreement 58-1950-4-401, the Agriculture and Agri-Food Canada (AAFC) matching investment initiative agreement AO1989, and the Quaker Oats Company. The contents of this publication do not necessarily reflect the views or policies of the USDA or AAFC, nor does mention of trade names, commercial products, or organizations imply endorsement by the U.S. or Canadian governments.
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Author disclosures: C.-Y. O. Chen, P. E. Milbury, F. W. Collins, and J. B. Blumberg, no conflicts of interest.
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Identity withheld pending patent application.
Copyright © 2007 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.