Abstract
The aim of the research was to know the influence of knowledge management toward innovation and its impact on business performance, conducted at food and beverage businesses in west Jakarta. This was an explanatory research which applied a quantitative research methods with data analysis tools using structural equation modeling (SEM) using WarpPLS 6.0. The result of the research indicates that knowledge management has a positive and significant effect on business performance. Innovation contributes positively and significantly toward business performance. Knowledge management has a positive and significant impact on innovation.
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