* Corresponding authors

^a School of Applied Physics and Materials, Wuyi University, Jiangmen 529020, P. R. China

^b Institute of Molecular Functional Materials and Department of Chemistry, Hong Kong Baptist University, Waterloo Road, Kowloon Tong, Hong Kong, P. R. China

^c Department of Chemistry, Faculty of Science, Kasetsart University, Bangkok 10900, Thailand

^d Center for Advanced Studies in Nanotechnology for Chemical, Food and Agricultural Industries, KU Institute for Advanced Studies, Kasetsart University, Bangkok 10900, Thailand
E-mail: fscisph@ku.ac.th

^e Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University (PolyU), Hong Hom, Hong Kong, P. R. China
E-mail: wai-yeung.wong@polyu.edu.hk, cheuk-lam.ho@polyu.edu.hk

^f PolyU Shenzhen Research Institute, Shenzhen, P. R. China

^g Department of Electrical and Electronic Engineering, Southern University of Science and Technology, Shenzhen, P. R. China
E-mail: chen.sm@sustc.edu.cn