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Composition of the xylem sap of tomato seedlings cultivated on media with HCO3 and nitrogen source as NO3 or NH4 +

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Abstract

The results of the experiments discussed here present changes in the chemical composition of xylem sap of tomato seedlings cultivated in hydroponics on media containing 5 mmol HCO3 and an N-source given as NO3 , NH4 + or these two forms in different proportions. The occurrence of free NH4 + in the xylem sap of NH4 +-seedlings and in NO3 -seedlings indicates that the process of N-assimilation was not only confined to roots. The application of HCO3 to the medium effected a decrease in the concentration of NH4 + in the xylem sap of NH4 +-seedlings, having no effect on changes in the concentration of NO3 or NH4 + in NO3 -seedlings. Malate, citrate, fumarate, and succinate were identified in the xylem sap. The concentration of carboxylates in NO3 -seedlings exceeded by about 50% that recorded in NH4 +-seedlings. The highest concentration of malate constituting from 80% to 93.5% of this fraction, was determined in this group of compounds. The enrichment of the medium with HCO3 ions induced an increase in the content of carboxylates, chiefly of malate. In these experimental conditions an increase in the malate concentration in the xylem sap of NO3 and NH4 +-seedlings reached relative values of 100% and 36%, respectively. The total concentration of amides and amino acids was about 2.6 times higher in the xylem sap of NH4 +-seedlings than in NO3 -seedlings. Amide glutamine was the main component of this fraction in xylem sap and its total concentration was about 3.3 times higher in NH4 +-seedlings than that determined in NO3 -seedlings. Glutamine, glutamate, aspargine, and aspartate constituted from 69% to 77% of this fraction. The concentration of the remaining amino acids varied from 0.6% to 7%. The enrichment of the medium with HCO3  ions also effected an increase in the concentration of amides and amino acids in the xylem sap by about 17% and 56% in the case of NO3 and NH4 +-seedlings, respectively, in comparison with the respective controls (without HCO3 ).

Abbreviations: DAG – days after germination; DIC – dissolved inorganic carbon; GOGAT – glutamine:2-oxoglutarate aminotransferase; GS – glutamine synthetase; PAR – photosynthetically active radiation; PEPc – phosphoenolpyruvate carboxylase

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Bialczyk, J., Lechowski, Z. & Dziga, D. Composition of the xylem sap of tomato seedlings cultivated on media with HCO3 and nitrogen source as NO3 or NH4 + . Plant and Soil 263, 265–272 (2004). https://doi.org/10.1023/B:PLSO.0000047739.11698.ca

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