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Foot and mouth disease and british agriculture: ethics in a crisis

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Abstract

The 2001 Foot and Mouth Diseaseoutbreak in the UK has had widespread adverseeffects – on the farming community, thetourist industry, millions of farm animals, theenvironment, and citizens' quality of life.This report summarizes the course of theepidemic and then questions the ethicalvalidity of the procedure chosen to eradicatethe disease, namely, the slaughter of millionsof animals. It is argued that the utilitarianbasis of the mass slaughter program isunjustified even in its own terms, and thatrespect for certain deontological principlesmerits increased attention in public policy.The long-term interests of UK citizens, theviability of British farming, and theconservation of the countryside all depend onurgent, critical decisions that should beinformed by a broader conception of the role ofethics in agriculture.

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Mepham, B. Foot and mouth disease and british agriculture: ethics in a crisis. Journal of Agricultural and Environmental Ethics 14, 339–347 (2001). https://doi.org/10.1023/A:1012298010842

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  • DOI: https://doi.org/10.1023/A:1012298010842

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