Skip to main content
Log in

Production of poly-γ-glutamic acid by fed-batch culture of Bacillus licheniformis

  • Published:
Biotechnology Letters Aims and scope Submit manuscript

Abstract

Fed-batch cultures of Bacillus licheniformis produced poly-γ-glutamic acid (PGA), a water-soluble biodegradable polymer. PGA reached 35 g l−1 with a productivity of 1 g l−1 h−1 by pulsed-feeding of citric acid (1.44 g h−1) and l-glutamic acid (2.4 g h−1) when citric acid was depleted from the culture medium.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  • Birrer GA, Cromwick AM, Gross RA (1994)-Poly(glutamic acid) formation by Bacillus licheniformis 9945a: physiological and biochemical studies. Int. J. Biol. Macromol. 16: 265–275.

    Google Scholar 

  • Cromwick AM, Gross RA (1995) Investigation by NMR of metabolic routes to bacterial-poly(glutamic acid) using 13Clabeled citrate and glutamate as media carbon sources. Can. J. Microbiol. 41: 902–909.

    Google Scholar 

  • Giannos SA, Shah D, Gross RA (1990) Poly(glutamic acid) produced by bacterial fermentation. In: Dawes EA, ed. Novel Biodegradable Microbial Polymers. Dordrecht: Kluwer Academic Publishers, pp. 457–460.

    Google Scholar 

  • Goto A, Kunioka M (1992) Biosynthesis and hydrolysis of poly(-glutamic acid) from Bacillus subtilis IFO3335. Biosci. Biotech. Biochem. 56: 1031–1035.

    Google Scholar 

  • Kolar C, Kraemer HP, Dehmel K (1985) Cis-platinum complexes with a pentaerythritol derivative as the ligand, a process for their preparation and a pharmaceutical agent containing these compounds. US Patent 4,730,069.

  • Konno A, Taguchi T, Yamaguchi T (1988) Bakery products and noodles containing polyglutamic acid. US Patent 4,888,193.

  • Kunioka M, Goto A (1994) Biosynthesis of poly(-glutamic acid) from L-glutamic acid, citric acid, and ammonium sulfate in Bacillus subtilis IFO3335. Appl. Microbiol. Biotechnol. 40: 867–872.

    Google Scholar 

  • Lee J, Lee, SY, Park S, Middelberg APJ (1999) Control strategies applied to fed-batch fermentation processes. Biotechnol. Adv. 17: 29–48.

    Google Scholar 

  • Lee SY (1996) High cell density cultivation of Escherichia coli. Trends Biotechnol. 14: 98–105.

    Google Scholar 

  • Sakurai Y, Okano T, Kataoka K, Yamada N, Inoue S, Yokoyama M (1995) Water soluble high molecular weight polymerized drug preparation. US Patent 5,693,751.

  • Thorne CB, Gomez CG, Noes HE. Housewright RD (1954) Production of glutamyl polypeptide by Bacillus subtilis. J. Bacteriol. 68: 307–315.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Yoon, S.H., Hwan Do, J., Yup Lee, S. et al. Production of poly-γ-glutamic acid by fed-batch culture of Bacillus licheniformis. Biotechnology Letters 22, 585–588 (2000). https://doi.org/10.1023/A:1005625026623

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1023/A:1005625026623

Navigation