Feeding behavior of sheep and goats in a deciduous tropical forest during the dry season: The same menu consumed differently
Introduction
The heterogeneous vegetation of the tropical deciduous forest (TDF) of Yucatan, Mexico, provides several environmental services and a rich botanical diversity (Mizrahi et al., 1997, Trejo and Dirzo, 2002). This vegetation may also serve as the basis of a complex diet for ruminants as reported in other latitudes (Gautier and Moulin, 2004). Nevertheless, the rational use of such vegetation through co-grazing of different small ruminant species remains a complex paradigm. Proposals for the rational use of the heterogeneous vegetation must emerge from the knowledge of those plant resources used as feed, its nutritional value and the feeding behavior of the relevant ruminant species (Pontes et al., 2010). The latter emphasize the importance of linking the ruminant feeding behavior with plant diversity considering both interdependent processes (Agreil et al., 2010).
At present, several authors have listed plant species used as fodder by grazing ruminants in the TDF (Hernández-Hernández et al., 2009, Flores and Bautista, 2012), and some authors included partial information about nutrients harvested from the TDF (Ortega-Reyes, 1985, Rios and Riley, 1985a). No information is available on the quantitative feeding behavior of ruminants in the TDF. The continuous bite monitoring through the direct observation method (DOM) (Agreil and Meuret, 2004) could help to link the botanical component of a given ecosystem with the grazing behavior of ruminants, including their nutrient intake. This methodology is particularly adapted for heterogeneous vegetation and free grazing animals (Bonnet et al., 2015). Recently, the DOM was adapted to the vegetation of the TDF by González-Pech et al. (2014). The latter resulted in a coding grid of bite categories (BC) that included plants of different habits including shrubs, dicot herbaceous, creepers/climbers and grasses. The new coding grid can be used to further explore the feeding behavior of sheep and goats in the TDF. Thus, the present study aimed to describe the feeding behavior of sheep and goats in a TDF during the co-grazing in the dry season, and to quantify the macro-nutrients harvested.
Section snippets
Study site
The study was conducted from March to May 2012 (dry season) in the small ruminant farm of the Universidad Autónoma de Yucatán located in Mérida, Yucatán, México (20° 52′7″N; 89° 37′24″W). The climate of the area is classified as tropical warm sub-humid with summer rainfall. The accumulated rainfall during the study was 82 mm, and the mean temperature was 22 °C (maximum 36 °C and minimum 18 °C). The study area comprised 112 ha of TDF with more than 260 plant species and a large proportion of legumes (
Plants consumed
A total of 33 plant species were harvested from the TDF by sheep or goats, from which 29 were consumed by both ruminant species. It includes 17 shrubs, 6 dicots herbaceous plants, 3 grasses and 3 creeper/climbers (Table 1). Additionally, only sheep harvested two creeper/climber species (fruit of Passiflora foetida and foliage of Cardiospermum corindum). Meanwhile, only goats harvested two dicot herbaceous plants (Morinda royoc and Tetramerium nervosum).
Plant contribution to the daily DMI
Fifteen feed materials from the commonly
Plants consumed
The study showed that sheep and goats co-grazing the TDF harvested almost the same plant species during the dry season. Also, five plant species were identified for the first time as feed for sheep and goats (B. swartziana, C. alliodora, Althernantera flavescens, Bourreria pulchra, Solanum tridynamum) and two plant species (G. floribundum, N. emarginata), previously reported as edible for white-tailed deer (Mandujano, 1991), were also identified as feed for sheep and goats.
Plant contribution to the daily DMI
Sheep and goats
Conclusion
Feeding behavior of sheep and goats in the TDF during the dry season seemed similar in terms of the plant species consumed (29 of 33 species) and the proportion of DMI provided by these plant materials. Nevertheless, sheep obtained most of their DMI from A. pennatula pods, whereas goats consumed more foliage from shrubs. Also, sheep performed fewer bites per day than goats and bites were smaller and lighter. Consequently, sheep harvested fewer nutrients per day than goats in the same area and
Conflict of interest
The authors confirm that they have no conflict of interest that could inappropriately influence or be perceived to influence the work included in this paper.
Acknowledgements
This work received the financial support from the project No. CB-2008-01/106146 and the postdoctoral grant No. 290662, both from CONACYT, Mexico. We also thank the financial support of IEPAC project (FEDER Convention No. 31439—Programme INTERREG IV CARAIBES 2007–2013—No. 41000140). The authors would like to sincerely thank the Agroecology students from the FMVZ-UADY, K. Baas, R. Cetina, E. Cocom, R. Dorantes, H. Puc, and M. Ventura for their committed help during the fieldwork performed for
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