Short communicationScreening of fungi capable of highly selective degradation of lignin in rice straw
Highlights
► A highly selective lignin-degrading fungus for rice straw was isolated. ► It exhibited high lignin degradation while very low holocellulose degradation. ► It was identified as Fusarium moniliforme based on its characteristics. ► This fungus produced LiP and MnP during SSF and liquid fermentation.
Introduction
Energy plays an essential role in a modern economy and protecting a sustainable energy security has become a major policy of China. According to the 2009 Annual Bioindustry Report in China, 92% of China's energy came from fossil fuel in 2008 (Zhang, 2010). The call for ‘green energy’ comes amidst an impending depletion of traditional fossil fuels and rising oil prices. With measures aimed at reducing the fossil fuel dependency (by increasing non-fossil fuel consumption to 15% by 2020 in China), the research spotlight centers around renewable resources and its energy derivatives. For the purpose of this research, China's abundant stock of rice straw (IRRI, 2011) will be the renewable biomass of interest.
To utilize the energy existed in rice straw, a process called delignification is required in order to break down the lignocellulose structure and provide access for enzymatic saccharification of the cellulosic component. Lignocellulose refers to the lignin–cellulose complex found in plants and is the reason for plants' rigid characteristics. Technologies for the conversion of cellulose to ethanol are already plentiful (Tengerdy and Szakacs, 2003; Shrestha et al., 2008; Rasmussen et al., 2010; Wan and Li, 2010). Other products such as methane and butanol are also possible (Fernando et al., 2006; Zheng et al., 2010). However, it is the lignin component of the lignin–cellulose complex that makes enzymatic saccharization of the cellulose difficult. Chemical and physicochemical pretreatment methods such as strong acid and steam explosion, respectively, break the lignin structure for enzymatic contact with the cellulose. However, such methods also bring about higher operational costs and hazardous waste (Sun and Cheng, 2002). Hence biological pretreatment, or biodegradation, serves as an attractive option that is both energy-saving and environmentally friendly (Scott et al., 1998). Therefore, this research will be focusing on the use of biological degradation through the use of lignin-degrading species of fungi.
The use of fungi for biodegradation has already been investigated for several decades, with the major player being of the white-rot species (e.g. Phanerochaete chrysosporium) (Eriksson and Kirk, 1985; Arora et al., 2002; Taniguchi et al., 2005; Zhang et al., 2007; Shi et al., 2008). The problem that persists today is the slow cultivation of the fungal species on wood and the sensitivity to growth conditions. These wood-rotting fungi employ a ligninolytic system that differs between different species in that the enzymes involved may either be one or the combination of the following: lignin peroxidases (LiP), manganese peroxidases (MnP), and laccase (Leonowicz et al., 1999; ten Have and Teunissen, 2001). The effectiveness of such a system of extracellular enzymes may also be dependent on the type of used substrate, such as wood or agricultural straws, owing to the differences in chemical compositions and structure of wood and straw (Kirk and Cullen, 1998; Li et al., 2008). Therefore, more research can be made to screen for highly selective isolates of fungi capable of degrading rice straw.
In this paper, 57 isolates obtained from several regions in China were screened for effective degradation of lignin in rice straw. Degradation was studied under solid-state fermentation (hereafter referred to as SSF). Enzyme activity under SSF and liquid fermentation were also studied.
Section snippets
Substrates
Rice straw from the greenhouse of China Agricultural University, Beijing, China was placed at room temperature after natural drying.
Collection of fungal samples
In Beijing and Shandong province of China, fungal samples found on woody surfaces were collected. Each sample was carved out with a knife from natural flora such as tree bark, branches, and straw surfaces and placed into individual sterile plastic bags to be brought back to the lab for further preparation. From Beijing city, Bai Wang Mountain and Xiang Mountain
Screening of strong lignin-degrading isolates
The degradation ability of isolates was evaluated. Table 1 shows that although none of the other isolates grew faster than P. chrysosporium (hereafter referred to as H) at a radial growth rate of 16.6 mm day−1, a number of isolates exhibited comparable lignin degradation rate with isolate 812 exhibiting the highest at 34.7% degradation compared to isolate H which reached 28.3% degradation. It is important to note that isolate 812 had the lowest holocellulose degradation at 2.1% while H had the
Discussion
In previous studies, 2–17% of acid-insoluble (Klason) lignin lost when eighteen isolates of fungi in the genus Fusarium, including varieties of Fusarium episphaeria, Fusarium lateritium, F. moniliforme and so on had grown in wheat straws for 60 days (Sutherland et al., 1983). 13.07% of the lignin and 7.62% of the holocellulose were removed by Fusarium concolor X4 after 5 days of SSF on wheat straw (Li et al., 2008). Compared with those fungi, our F. moniliforme was capable of more efficiently
Conclusions
Above results indicated that we had screened a F. moniliforme isolate with highly efficient delignification capability and very slight damage to holocellulose. The newly fungal isolate could be used in biodegradation of lignocellulosic feedstock.
Acknowledgments
This work was supported by the National Key Technology R&D Program Foundation of China (No. 2008BADC4B13).
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Authors A.J. Chang and J.Y. Fan contributed equally to this work.