Article
Effects of orochemical stimulation on postnatal development of gustatory recipient zones within the nucleus of the solitary tract

https://doi.org/10.1016/0361-9230(95)00063-KGet rights and content

Abstract

Previous receptor damage studies and artificial rearing (AR) studies in rat have demonstrated that orochemical stimulation between the postnatal ages of P2 and P14 is necessary for development of primary gustatory axons and terminal endings in the rostral nucleus of the solitary tract (NST). Objectives of the present experiment were to evaluate the qualitative nature of orochemical stimulation and amount of orochemical stimulation that is necessary to produce normal axonal and terminal development in gustatory recipient zones of the rostral and intermediate NST. To this end, ultra-pure water, 30,150, and 500 mM NaCl, 80 and 340 mM lactose, whole rat milk, and rat milk that had been subject to extensive dialysis (12–14 kD MWCO) was delivered to independent groups of rat pups during AR procedures. Unstimulated AR animals and matched mother-reared (MR) animals were used as controls. AR animals received experimental orochemical stimulation between the ages of P4 and P10, and were there-after returned to lactating dams until the time of weaning; MR animals received experimental orochemical stimulation during the course of normal nursing. Following maturation, anterograde fluorescent dual-labeling experiments were conducted to map the course and distribution of primary gustatory axons within the NST. Results show that experimental stimulation with water during AR procedures is not sufficient to produce normal development of primary gustatory axons and terminal endings in the gustatory NST. Stimulation with 30,150, and 500 mM NaCl produced normal axonal development in the NST, as did 80 and 340 mM lactose, whole rat milk, and hdialyzed rat milk. These results indicate that orochemical stimulation with qualitatively different tastants during critical periods of postnatal development is sufficient to produce normal development of primary gustatory axons within the rostral NST. In a second experiment, rat pups received either 1 day or 3 days of stimulation with 150 mM NaCl to determine the time-course of stimulation necessary to produce normal development of terminal fields in the rostral NST. Results indicated that 1 day of stimulation with NaCl was not sufficient to produce normal development of rostral NST axons, whereas 3 days stimulation with NaCl was effective in producing normal axonal development. Therefore, like other sensory systems, the gustatory system is susceptible to anatomical modification by taste stimulation during critical or sensitive periods of postnatal development.

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      Artificial rearing using the gastrostomy approach has also been shown to affect the morphology of the primary gustatory afferent terminal fields arising from the seventh cranial nerve (N. VII) and ending in the rostral nucleus of the solitary tract (NST, Lasiter and Diaz, 1992). In a follow-up study, it was found that stimulation of the anterior tongue of pups (5 times daily, from PND 4 to 10) with solutions of NaCl, lactose, dialyzed rat milk or whole rat milk, but not water, was effective in producing normal development of the N.VII axons and the terminals of the NST in adult AR rats (Lasiter, 1995). These results demonstrate the importance of suckling and exposure to the chemical stimuli from milk in the development of oro-motor function and the gustatory system, respectively.

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