Resveratrol decreases TNFα-induced ICAM-1 expression and release by Sirt-1-independent mechanism in intestinal myofibroblasts

https://doi.org/10.1016/j.yexcr.2019.06.024Get rights and content

Highlights

  • Resveratrol (RE) reduces TNFα-induced up-regulation of ICAM-1 expression and release.

  • The mechanism involved in this RE effect is redox-regulated and Sirt-1-independent.

  • RE down-regulates ICAM-1 levels by reducing ROS and IκB-α degradation.

  • NF-κB is not the only factor involved in TNFα-induced ICAM-1 up-regulation.

Abstract

Up-regulation of intercellular adhesion molecule-1 (ICAM-1) and its soluble form are involved in the chronic inflammation. For the first time, we demonstrated that resveratrol (RE), a natural polyphenol with antioxidant and anti-inflammatory properties, reduces the increase of expression and release of ICAM-1, due to TNFα-induced oxidative stress, in a myofibroblast cell line derived from human colonic (18Co cells). RE is scavenger of radical oxygen species (ROS) and modulates signaling pathways in which Sirt-1 and NF-κB are involved. Effectively, in TNFα-stimulated 18Co cells RE decreases ROS production and increases Sirt-1 expression and activity, but it reduces TNFα-induced ICAM-1 up-regulation by a Sirt-1-independent mechanism, as demonstrated by EX527 and Sirt-1 siRNA treatments. RE inhibits TNFα-induced activation of NF-κB by reducing both ROS and the degradation of IκB-α, an endogenous inhibitor of NF-κB, with consequent decrease of NF-κB nuclear translocation. This study also shows that NF-κB is not the only factor involved in the TNFα-induced ICAM-1 up-regulation and confirms our previous evidence according to which TNFα increases ICAM-1 levels by redox- and non-redox-regulated mechanisms. RE can represent good and useful support in therapies for intestinal inflammatory diseases in which TNFα plays a crucial role in the increase of adhesion molecule expression.

Introduction

Intercellular adhesion molecule-1 (ICAM-1)1, a glycoprotein expressed on the surface of various cell types, represents an important regulator of inflammation contributing to the leukocyte infiltration into inflammatory site by inducing adhesion and activation [1]. ICAM-1 expression is up-regulated by pro-inflammatory factors and/or oxidative stress [[2], [3], [4], [5]] in various inflammatory and immunological disorders [[6], [7], [8], [9]]. Moreover, ICAM-1 up-regulation is related to intestinal pathological conditions such as inflammatory bowel disease (IBD) [10,11]. In particular, IBD patients present an up-regulation of ICAM-1 expression on membranes of intestinal epithelial and fibroblast cells, and an enhancement of soluble ICAM-1 (sICAM-1) form, probably deriving from ICAM-1 shedding on the surface of intestinal cells, occurs in serum of Crohn’s disease (CD) patients [[11], [12], [13], [14]]. The increase of ICAM-1 and sICAM-1 can be crucial in chronic inflammation and this contributes to excessive infiltration of leukocytes to the inflammatory site [15] and stimulates cytokine production [16,17]. We have previously reported that tumor necrosis factor-alpha (TNFα), a crucial pro-inflammatory mediator involved in IBD inflammatory processes [18], up-regulates ICAM-1 expression and its release in a myofibroblast cell line derived from human colonic mucosa, CCD-18Co (18Co) cells [5]. In these cells, TNFα increases the production of radical oxygen species (ROS) that are in part responsible for TNFα-induced ICAM-1 expression and release. In fact, N-acetylcysteine (NAC), an antioxidant precursor of GSH synthesis, prevents the increase of expression and release of ICAM-1 due to TNFα-induced oxidative stress [5]. 18Co cells show many properties of intestinal subepithelial myofibroblasts (ISEMFs) that are involved in different functions, including the mucosal repair and inflammatory processes, both in healthy and ill intestine [19]. These cells play an important role in the physiopathology of IBD by secreting pro-inflammatory mediators such as cytokines, chemokines, metalloproteinases and adhesion molecules [12,[20], [21], [22]]. In particular, ISEMFs isolated from colonic mucosa of CD patients are characterized by oxidative stress that induces the up-regulation of pro-inflammatory mediators that in turn can cause an overproduction of ROS [[23], [24], [25], [26], [27]]. For this, the effect of natural phytochemicals with antioxidant properties, such as flavonoids and other polyphenols, in the modulation of intestinal inflammation has been investigated [[28], [29], [30]]. Resveratrol (RE) (trans-3,5,4’-trihydroxy-stilbene), a polyphenol present in red wine, some berries and peanuts, shows antioxidative and anti-inflammatory functions in IBD [29]. In experimental models for chronic inflammatory intestinal disease RE reduces neutrophil recruitment, TNFα production and the activity of adhesion molecules [31,32]. Studies performed in intestinal cells treated with lipopolysaccaride show that RE exerts its role by decreasing cyclooxygenase-2 expression and inhibiting nuclear factor-kappa B (NF-κB) activation [33,34]. Considering this and that a therapeutic role for RE has been suggested in IBD [29], in this study we investigated the effect of RE on TNFα-induced oxidative stress and on consequent up-regulation of ICAM-1 expression and release in 18Co cells. RE effect on NF-κB was also studied in TNFα-up-regulated expression of ICAM-1 by evaluating the involvement of sirtuin-1 (Sirt-1), a deacetylase that regulates various biological anti-inflammatory processes [35,36]. In fact, RE up-regulates activity and expression of Sirt-1 that is related also to down-regulation of NF-κB activity by deacetylating RelA/p65 subunit at Lysine 310 [37]. In fact, numerous properties of RE are due to Sirt-1-dependent mechanisms [38,39].

Section snippets

Cell culture and treatment

CCD-18Co (18Co) cells, obtained from American Type Culture Collection (Manassas, VA), were used in our experiments with population doubling level (PDL) = 27–36, given that the line begins to senescence at about PDL=42. PDL was calculated using the equation PDL=ln (CH/CS) x 1/ln2, in which CH is viable cell harvested number and CS is cell seeded number. The substances used for cell culture and treatments were purchased from Sigma-Aldrich, (St. Louis, Missouri, USA). Cells were cultured at 37 °C

Effect of RE on TNFα-induced intracellular ROS production

Initially, it has been investigated the effect of RE at various concentrations (25–200 μM) on TNFα-induced ROS production in 18Co cells. Fig. 1 shows that the significant increase of ROS, detected in 10 ng/ml TNFα-stimulated cells, was not prevented by pre-treatment with 25 μM RE. Differently, all other concentrations of RE down-regulated TNFα-induced ROS production. In fact, 50 μM RE restored ROS to control values, whereas 100 μM and 200 μM RE decreased significantly ROS levels at values lower

Discussion

RE, a natural polyphenolic compound involved in the treatment of various pathologies, possesses many pharmacological activities, including antitumor, anti-inflammatory, anti-aging, antioxidant and anti-diabetic effects [48]. The beneficial properties of RE are due to its ability to neutralize ROS or to regulate signaling pathways in which Sirt-1 and NF-κB are involved [49]. For the first time, this study shows that RE is able to reduce the oxidative stress and to down-regulate ICAM-1 expression

Conclusions

For the first time, this study shows that, RE reduces TNFα up-regulated ICAM-1 expression and release through a Sirt-1 independent and redox-regulated mechanism in 18Co cells (Fig. 5). In fact, RE increases Sirt-1 expression and activity in 18Co, but these effects are not involved in RE regulation of TNFα-induced NF-κB activation partially involved in the increase of ICAM-1. RE inhibits IκB-α degradation and NF-κB nuclear translocation by reducing ROS production. The results suggest also that

Declaration of interest

None.

Conflicts of interest

The authors declare that they have no competing interests.

Funding

This work was supported by a grant from the Ministero dell’Istruzione, dell’Università e della Ricerca (MIUR) (RICATEN18).

Author contributions

TI and MTV conceived and designed the study. VD performed the experiments and prepared figures. TI, MS, AGB and MTV analyzed and interpreted the data. TI and MTV wrote the manuscript. VD and AGB edited and revised the manuscript. All authors read and approved the final manuscript

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      Finally, wine extracts exert beneficial effect on intestinal inflammation and reduce IL-8 production and cyclooxygenase-2 expression [46], LPS-induced ICAM-1, VCAM-1, and platelet endothelial cell adhesion molecule (PECAM-1) mRNA expression [47] as well as IL-1β secretion and gene expression in macrophages [48]. The anti-inflammatory effects of wine compounds could be either redox-regulated [49] or Sirt-1-dependent via deacetylation [50] leading to the suppression of the major inflammatory transcription factors nuclear factor-κB (NF-κB) and activator protein-1 (AP-1) [45,51]. Moreover, it is reported that red wine extract could suppress the JAK/STAT inflammatory pathway and activate the transcription factor Nrf2 that controls the expression of genes of antioxidant enzymes and related stress-responsive proteins [52] and could increase miR-126 that inhibits the expression of certain proteins (e.g VCAM-1) [47].

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