Effects of fish farming on seagrass (Posidonia oceanica) in a Mediterranean bay: seagrass decline after organic loading cessationEffets de l'élevage de poissons sur les herbiers de Posidonia oceanica dans une baie méditerranéenne
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Reconstructed life history metrics of the iconic seagrass Posidonia oceanica (L.) detect localized anthropogenic disturbance signatures
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2020, Environmental and Experimental BotanyIdentifying key-conservation areas for Posidonia oceanica seagrass beds
2020, Biological ConservationFactors regulating primary producers' assemblages in Posidonia oceanica (L.) Delile ecosystems over the past 1800 years
2020, Science of the Total EnvironmentMetabolomics and traditional indicators unveil stress of a seagrass (Cymodocea nodosa) meadow at intermediate distance from a fish farm
2020, Ecological IndicatorsCitation Excerpt :A comparable two-fold increase in pore-water ammonium with proximity to fish-cages has been found previously in the Mediterranean (Apostolaki et al., 2011). Decrease in root biomass has also been observed elsewhere, due to shading (Martin et al., 2018), salinity increases (Pagès et al., 2010) and effects of fish farming (Delgado et al., 1999), revealing that C. nodosa was under stress. Similarly, lower rhizome production at Station A suggests impacts of fish-farm effluent with proximity to the source, comparable to a two-fold reduction in P. oceanica growth after the installation of fish-cages within 400 m (Marbà et al., 2006).
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