Skip to main content
Log in

Development of an immunoassay for the detection of mycotoxins using xMAP technology and its evaluation in black tea samples

  • ORIGINAL ARTICLE
  • Published:
Journal of Food Science and Technology Aims and scope Submit manuscript

Abstract

Mycotoxins, a natural food contaminant, are secondary metabolites of fungi. Aflatoxin B1 (AFB1) and ochratoxin A (OTA) are two major mycotoxins found in various food commodities. These mycotoxins are hepatotoxic, nephrotoxic, cytotoxic, mutagenic and carcinogenic, thus they are a public health concern and their monitoring in food commodities is necessary. There are several conventional techniques available for mycotoxin detection, such as HPLC, LCMS, and ELISA. However, extensive nature and huge cost allowances make it challenging to deploy these techniques for monitoring of mycotoxins in the large sample size. Therefore, a robust, responsive and high-throughput technique is required. Here, we aimed to develop a multiplexed Luminex suspension assay based on multi analyte profiling (xMAP) technology for the simultaneous detection of AFB1 and OTA in the black tea, which is found to be contaminated with these mycotoxins during the cultivation or processing steps. Limit of detection for AFB1 and OTA, was 0.06 ng/ml and 0.49 ng/ml, respectively without any cross-reactivity with other mycotoxins and this assay is suitable for simultaneous detection of AFB1 and OTA in the same sample. Collectively, based on the results, we suggest that the developed Luminex suspension assay is sensitive, accurate, rapid and suitable for high-throughput screening of multiple mycotoxins.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3
Fig. 4

Similar content being viewed by others

Availability of data and material

Data is available from the corresponding author upon reasonable request.

Code availability

Not applicable.

Abbreviations

AFB1:

Aflatoxin B1

AFG2:

Aflatoxin G2

AFM1:

Aflatoxin M1

BSA:

Bovine serum albumin

CSV:

Comma-separated values

DMSO:

Dimethyl sulfoxide

DON:

Deoxynivalenol

EDC:

N-(3-dimethylaminopropyl)-N′-ethyl carbodiimide hydrochloride

FB2:

Fumonisin B2

IARC:

International Agency for Research on Cancer

LOD:

Limit of detection

LOQ:

Limit of quantification

mAbs:

Monoclonal antibodies

MFI:

Mean fluorescence intensity

NHS:

N-hydroxysuccinimide

o-CMA:

o-carboxymethyl (hydroxylamine) hemihydrochloride

OTA:

Ochratoxin A

OTα:

Ochratoxin α

QuEChERS:

Quick, easy, cheap, effective, rugged and safe

STG:

Sterigmatocystin

TNBS:

2,4,6-Trinitrobenzene sulphonic acid

UPLC:

Ultra-performance liquid chromatography

xMAP:

(x = number of analyte) Multi analyte profiling

ZEN:

Zearalenone

References

Download references

Acknowledgements

The authors are grateful to the Director of CSIR-Indian Institute of Toxicology Research, Lucknow. One of the co-authors is thankful to the Science and Engineering Research Board, New Delhi for the award of a Senior Research Fellowship. This research work is a part of PhD thesis of a IJS. CSIR-IITR communication number of this manuscript is: IITR/SEC/MS/2023/26.

Funding

This work was financially supported by CSIR Mission mode project “Advanced Technological Leads for Assuring Safety of Food (ATLAS, HCP-3.6) and Science and Engineering Research Board, Department of Science and Technology India (EMR/2015/000983).

Author information

Authors and Affiliations

Authors

Contributions

IJS conceived, carried out the experiments and wrote the manuscript; MK carried out the experiments, KM carried out the experiments; PM analyzed and interpreted the data; VS supervised the Luminex suspension array experiments; KMA conceived, designed the experiments; corrected the manuscript.

Corresponding author

Correspondence to Kausar Mahmood Ansari.

Ethics declarations

Conflict of interest (include appropriate disclosures)

Not applicable.

Ethics approval

Not applicable.

Consent to participate

Not applicable.

Consent for publication

Not applicable.

Additional information

Publisher's Note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Supplementary Information

Rights and permissions

Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Saifi, I.J., Kumar, M., Maurya, K. et al. Development of an immunoassay for the detection of mycotoxins using xMAP technology and its evaluation in black tea samples. J Food Sci Technol 61, 385–396 (2024). https://doi.org/10.1007/s13197-023-05848-3

Download citation

  • Revised:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s13197-023-05848-3

Keywords

Navigation