Abstract
Purpose
A new biodegradable film, based on orange peel-derived pectin jelly and corn starch developed in our labs, was environmentally compared with a low-density polyethylene (LDPE) film. An environmental assessment was realized in two stages to individually determine the environmental impact resulting from production-shaping processes and the biodegradation performance of the films.
Methods
Firstly, a prospective cradle-to-gate life cycle assessment (LCA) was performed using a CML-IA method implemented in SimaPro 8.0.1. Secondly, an aerobic biodegradation was simulated as directly disposing of the films in soil according to ASTM D 5988–03. The functional unit considered in this study was 1 m2 of packaging film. The films were compared for impact categories of abiotic depletion (elements and fossil fuel), global warming potential, ozone layer depletion, human toxicity, fresh water aquatic ecotoxicity, marine aquatic ecotoxicity, terrestrial ecotoxicity, photochemical oxidation, acidification, and eutrophication. A Monte Carlo simulation was realized to determine the uncertainty levels. According to impact assessment results and major sources of uncertainties, two predictive improvement scenarios were performed for commercial scale production and compared with biocomposite film at the laboratory scale.
Results and discussion
LCA results show that biocomposite film has a slightly higher impact than LDPE film for all categories with probabilities ranging between 50 and 100 % except for acidification. The categories that have uncertainty (terrestrial ecotoxicity, abiotic depletion (element), photochemical oxidation, human toxicity, and fresh water aquatic ecotoxicity) were mainly resulted from electricity consumption for extrusion and film forming and modified starch addition. These two processes are mainly responsible for the environmental impact of the biocomposite film.
Conclusions
Prospective LCA showed that improvement of the process in this manner would decrease the environmental impact. On the other hand, the maximum level of biodegradation achieved in the biocomposite film is 78.4 %, whereas that for the LDPE film is 40.4 % with CO2 production rates of 1.97 and 1.17 mmol CO2/day, respectively.
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Acknowledgements
This study was supported by the Anadolu University Scientific Research Projects Commission under grant no 1003 F106.
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Günkaya, Z., Banar, M. An environmental comparison of biocomposite film based on orange peel-derived pectin jelly-corn starch and LDPE film: LCA and biodegradability. Int J Life Cycle Assess 21, 465–475 (2016). https://doi.org/10.1007/s11367-016-1042-8
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DOI: https://doi.org/10.1007/s11367-016-1042-8