Skip to main content
Log in

Light distribution in tanks with the green seaweed Ulva ohnoi: Effect of stocking density, incident irradiance and chlorophyll content

  • Research
  • Published:
Journal of Applied Phycology Aims and scope Submit manuscript

Abstract

Seaweed farming is an interesting technique to meet the future global food demand. However, it is essential to increase productivity in order to reduce the land surface required and make tank-based production more cost competitive with other food systems. Seaweed productivity is strongly dependent on irradiance, stocking density and nutrients. When nutrients are non-limiting, culture management to increase the productivity has to include the handling of the stocking densities and irradiance at the tanks surface. In this work the light distribution and the average irradiance (named seaweed irradiance Iav,Ulva) in aerated tanks with and without the green alga Ulva ohnoi were studied. Two tanks with opaque walls (small and large tank, 42 and 64 cm diameter, 35 and 30 cm deep, respectively) with stocking densities (SD) from 1 to 5.6 kg m−3, different incident irradiances I0 (from 66 to 696 μmol photons m−2 s−1 at the tank surface) and U. ohnoi with different chlorophyll content (from 77 to 154 µmol chlorophyll m−2) were studied. In the measuring of the Iav,Ulva, statistically significant differences between the different stocking densities, incident irradiances and chlorophyll contents were detected with variance tests. The Iav,Ulva increased with the incident irradiance I0, and decreased with stocking density and chlorophyll content. The percentage of the incident irradiance experienced by the seaweed (%Iav,Ulva) is less than 27% of the incident irradiance in all the configurations and this percentage decreases with increasing stocking density and chlorophyll content. Also, it is shown that Iav,Ulva is much lower than the one predicted with the Lambert–Beer law, the commonly used equation to determine it in tanks with algae. Multiple regression analysis was used to fit a model with three continuous predictors (I0, SD and chlorophyll content), their interactions and polynomial terms of second order to obtain Iav,Ulva in the small and large tank with U. ohnoi. The standardized effects of the terms involving chlorophyll content in the multiple regression model have been greater than the standardized effects of the terms involving SD. The overall evaluation of this final model showed a high goodness-of-fit, with a standard deviation of the distance between the data values and the fitted values equal to 0.4, R2 = 0.994 and R2(adjusted) = 0.992. The inspection of residual plots showed an adequate fit to the data. Furthermore, the value of the predicted R2 equal to 0.981 showed a good predictive capability of the model. The continuous variables stocking density, incident irradiance and chlorophyll content proved to be significant variables to explain and predict the average irradiance Iav,Ulva for the macroalga U. ohnoi.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
Fig. 6

Similar content being viewed by others

Data availability

The authors declare that the data supporting the findings of this study are available within the article.

Code availability

Minitab® Statistical Software

References

  • Aguirre-von-Wobeser E, Figueroa FL, Cabello-Pasini A (2000) Effect of UV radiation on photoinhibition of marine macrophytes in culture systems. J Appl Phycol 12:159–168

    Article  CAS  Google Scholar 

  • Alamrousi A, Casais E, García-Cardesín É, Masaló I, Pintado J, Cremades J (2022) Influence of pH, N, P, N: P ratio, and dissolved inorganic carbon on Ulva ohnoi growth and biomass quality: Potential implications in IMTA-RAS. Aquac J 2:285–301

    Article  Google Scholar 

  • Angell AR, Mata L, de Nys R, Paul NA (2014) Variation in amino acid content and its relationship to nitrogen content and growth rate in Ulva ohnoi (Chlorophyta). J Phycol 50:216–226

    Article  CAS  PubMed  Google Scholar 

  • Barrington K, Chopin T, Robinson S (2009) Integrated multi-trophic aquaculture (IMTA) in marine temperate waters. In D Soto (ed.) Integrated mariculture: a global review. FAO Fisheries and Aquaculture Technical Paper. No. 529. Rome, FAO. pp. 7–46

  • Béchet Q, Shilton A, Guieysse B (2013) Modeling the effects of light and temperature on algae growth: State of the art and critical assessment for productivity prediction during outdoor cultivation. Biotechnol Adv 31:1648–1663

    Article  PubMed  Google Scholar 

  • Bendoricchio G, Coffaro G, Demarchi C (1994) A trophic model for Ulva rigida in the Lagoon of Venice. Ecol Model 75:485–496

    Article  Google Scholar 

  • Bolton JJ, Robertson-Andersson DV, Shuuluka D, Kandjengo L (2009) Growing Ulva (Chlorophyta) in integrated systems as a commercial crop for abalone feed in South Africa: A SWOT analysis. J Appl Phycol 21:575–583

    Article  Google Scholar 

  • Cabello-Pasini A, Aguirre-von-Wobeser E, Figueroa FL (2000) Photoinhibition of photosynthesis in Macrocystis pyrifera (Phaeophyceae), Chondrus crispus (Rhodophyceae) and Ulva lactuca (Chlorophyceae) in outdoor culture systems. J Photochem Photobiol B 57:169–178

    Article  CAS  PubMed  Google Scholar 

  • Coffaro G, Sfriso A (1997) Simulation model of Ulva rigida growth in shallow water of the Lagoon of Venice. Ecol Model 102:55–66

    Article  CAS  Google Scholar 

  • Comerford B, Paul N, Marshall D (2021) Effects of light variation in algal cultures: a systematic map of temporal scales. J Appl Phycol 33:3483–3496

    Article  Google Scholar 

  • Duke CS, Lapointe BE, Ramus J (1986) Effects of light on growth, RuBPCase activity and chemical composition of Ulva species (Chlorophyta). J Phycol 22:362–370

    Article  CAS  Google Scholar 

  • FAO (2018) The global status of seaweed production, trade and utilization. Globefish Research Programme, Volume 124. FAO, Rome. 120 pp.

  • Fernández FA, Camacho FG, Pérez JS, Sevilla JF, Grima EM (1997) A model for light distribution and average solar irradiance inside outdoor tubular photobioreactors for the microalgal mass culture. Biotechnol Bioeng 55:701–714

    Article  PubMed  Google Scholar 

  • Fortes MD, Lüning K (1980) Growth rates of North Sea macroalgae in relation to temperature, irradiance and photoperiod. Helgol Meeresunters 34:15–29

    Article  Google Scholar 

  • Garcia-Robledo E, Corzo A, Papaspyrous Morris EP (2012) Photosynthetic activity and community shifts of microphytobenthos covered by green macroalgae. Environ Microbiol Rep 4:316–325

    Article  CAS  PubMed  Google Scholar 

  • Green LA, Neefus CD (2016) Effects of temperature, light level, and photoperiod on the physiology of Porphyra umbilicalis Kützing and implications for aquaculture. J Appl Phycol 28:1815–1826

    Article  CAS  Google Scholar 

  • Harrison PJ, Hurd CL (2001) Nutrient physiology of seaweeds: application of concepts to aquaculture. Cah Biol Mar 41:71–82

  • Hayden HS, Blomster J, Maggs CA, Silva PC, Stanhope MJ, Waaland J (2003) Linnaeus was right all along: Ulva and Enteromorpha are not distinct genera. Eur J Phycol 38:277–294

    Article  Google Scholar 

  • Henley WJ (1992) Growth and photosynthesis of Ulva rotundata (Chlorophyta) as a function of temperature and square wave irradiance in indoor culture. J Phycol 28:625–634

    Article  Google Scholar 

  • Henley WJ, Levavasseur G, Franklin LA, Lindley ST, Ramus J, Osmond CB (1991) Diurnal responses of photosynthesis and fluorescence in Ulva rotundata acclimated to sun and shade in outdoor culture. Mar Ecol Prog Ser 75:19–28

    Article  Google Scholar 

  • Holdt SL, Kraan S (2011) Bioactive compounds in seaweed: functional food applications and legislation. J Appl Phycol 23:543–597

    Article  CAS  Google Scholar 

  • Lapointe BE, Tenore KR (1981) Experimental outdoor studies with Ulva fasciata Delile. I. Interaction of light and nitrogen on nutrient uptake, growth, and biochemical composition. J Exp Mar Biol Ecol 53:135–152

    Article  CAS  Google Scholar 

  • Malta EJ, de Nys R (2016) The effect of short-term preharvest strategies on the carbon constituents of Ulva ohnoi M. Hiraoka et S. Shimada. J Appl Phycol 28:555–565

    Article  CAS  Google Scholar 

  • Mata L, Magnusson M, Paul NA, de Nys R (2016) The intensive landbased production of the green seaweeds Derbesia tenuissima and Ulva ohnoi: biomass and bioproducts. J Appl Phycol 28:365–375

    Article  CAS  Google Scholar 

  • Manhart J (1994) Phylogenetic analysis of green plant rbcL sequences. Mol Phylogenet Evol 3:114–127

    Article  CAS  PubMed  Google Scholar 

  • Masaló I, Oca J (2020) Evaluation of a portable chlorophyll optical meter to estimate chlorophyll concentration in the green seaweed Ulva ohnoi. J Appl Phycol 32:4171–4174

    Article  Google Scholar 

  • Minitab LLC (2021) Minitab. Retrieved from https://www.minitab.com. Accessed February 2023

  • Molina Grima E, Camacho FG, Pérez JS, Sevilla JF, Fernández FA, Gomez AC (1994) A mathematical model of microalgal growth in light-limited chemostat culture. J Chem Technol Biot 61:167–173

    Article  CAS  Google Scholar 

  • Molina Grima E, Fernandez Sevilla JM, Sanchez Perez JA, Garcia Camacho F (1996) A study on simultaneous photolimitation and photoinhibition in dense microalgal cultures taking into account incident and averaged irradiances. J Biotechnol 45:59–69

    Article  CAS  Google Scholar 

  • Msuya FE, Neori A (2008) Effect of water aeration and nutrient load level on biomass yield, N uptake and protein content of the seaweed Ulva lactuca cultured in seawater tanks. J Appl Phycol 20:1021–1031

    Article  CAS  Google Scholar 

  • Neori A, Cohen I, Gordin H (1991) Ulva lactuca biofilter for marine fishpond effluents: II. Growth rate, yield and C: N ratio. Bot Mar 34:389–398

  • Neori A, Chopin T, Troell M, Buschmann AH, Kraemer GP, Halling C, Shpigel M, Yarish C (2004) Integrated aquaculture: rationale, evolution and state of the art emphasizing seaweed biofiltration in modern mariculture. Aquaculture 231:361–391

    Article  Google Scholar 

  • Oca J, Cremades J, Jiménez P, Pintado J (2019) Masaló, I (2019) Culture of the seaweed Ulva ohnoi integrated in a Solea senegalensis recirculating system: influence of light and biomass stocking density on macroalgae productivity. J Appl Phycol 31:2461–2467

    Article  Google Scholar 

  • Pérez-Lloréns JL, Vergara JJ, Pino RR, Hernández I, Peralta G, Niell FX (1996) The effect of photoacclimation on the photosynthetic physiology of Ulva curvata and Ulva rotundata (Ulvales, Chlorophyta). Eur J Phycol 31:349–359

    Article  Google Scholar 

  • Raja K, Kadirvel V, Subramaniyan T (2022) Seaweeds, an aquatic plant-based protein for sustainable nutrition-A review. Future Foods 5:100142

  • Rasyid A (2017) Evaluation of nutritional composition of the dried seaweed Ulva lactuca from Pameungpeuk waters, Indonesia. Trop Life Sci Res 28:119–125

    Article  PubMed  PubMed Central  Google Scholar 

  • Ren JS, Barr NG, Scheuer K, Schiel DR, Zeldis J (2014) A dynamic growth model of macroalgae: Application in an estuary recovering from treated wastewater and earthquake-driven eutrophication. Estuar Coast Shelf Sci 148:59–69

    Article  CAS  Google Scholar 

  • Revilla-Lovano S, Sandoval-Gil JM, Zertuche-González JS, Belando Torrentes MD, Bernardeau-Esteller J, Rangel Mendoza LK, Ferreira-Arrieta Guzmán-Calderón JM, Camacho-Ibar VF, Muniz-Salazar R, Ávilla-López MdC (2021) Physiological responses and productivity of the seaweed Ulva ohnoi (Chlorophyta) under changing cultivation conditions in pilot large land-based ponds. Algal Res 56:102316

    Article  Google Scholar 

  • Rorrer GL, Cheney DP (2004) Bioprocess engineering of cell and tissue cultures for marine seaweeds. Aquac Eng 32:11–41

    Article  Google Scholar 

  • Shuuluka D (2011) Ecophysiological studies of three South African Ulva species from integrared seaweed/abalone aquaculture and natural populations. Thesis. University of Cape Town

  • Vergara JJ, Sebastián M, Lucas Pérez-Lloréns J, Hernández I (1998) Photoacclimation of Ulva rigida and U. rotundata (Chlorophyta) arranged in canopies. Mar Ecol Prog Ser 165:283–292

    Article  Google Scholar 

  • Wágner DS, Valverde-Pérez B, Plósz BG (2018) Light attenuation in photobioreactors and algal pigmentation under different growth conditions–Model identification and complexity assessment. Algal Res 35:488–499

    Article  Google Scholar 

  • Yaich H, Garna H, Besbes S, Paguot M, Blecker C, Attia H (2011) Chemical composition and functional properties of Ulva lactuca seaweed collected in Tunisia. Food Chem 128:895–901

    Article  CAS  Google Scholar 

  • Zou D (2014) The effects of severe carbon limitation on the green seaweed, Ulva conglobata (Chlorophyta). J Appl Phycol 26:2417–2424

    Article  CAS  Google Scholar 

Download references

Funding

This work was funded by SPANISH MINISTERIO DE CIENCIA, INNOVACIÓN Y UNIVERSIDADES (RTI2018-095062-A-C22)

Author information

Authors and Affiliations

Authors

Contributions

Marta Ginovart: Methodology, Formal analysis, Writing—review & editing.

Patricia Jimenez: Methodology, Writing—original draft, Writing—review & editing.

Jose Pintado: Conceptualization, Methodology, Writing—review & editing.

Javier Cremades: Conceptualization, Methodology, Writing—review & editing.

Gonzalo del Olmo: Investigation, Methodology, Writing—review & editing.

Ingrid Masaló: Conceptualization, Methodology, Investigation, Formal analysis, Writing—original draft, Writing—review & editing, Funding acquisition.

Corresponding author

Correspondence to Ingrid Masaló.

Ethics declarations

Conflicts of interest

The authors declare no conflict of interest.

Additional information

Publisher's Note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Supplementary Information

Below is the link to the electronic supplementary material.

Supplementary file1 (DOCX 344 KB)

Rights and permissions

Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Ginovart, M., Pintado, J., del Olmo, G. et al. Light distribution in tanks with the green seaweed Ulva ohnoi: Effect of stocking density, incident irradiance and chlorophyll content. J Appl Phycol 35, 1995–2006 (2023). https://doi.org/10.1007/s10811-023-03075-z

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s10811-023-03075-z

Keywords

Navigation